Search research articles
Contact Us
Filters
Showing results (31-40 of 47) with videos related to
Page
of 5
Sort By:
Food & Function
|
August 5, 2014
A grape seed extract increases active glucagon-like peptide-1 levels after an oral glucose load in rats
Noemi González-Abuín, Neus Martínez-Micaelo, Maria Margalef, et al.
The Journal of Nutritional Biochemistry
|
December 8, 2009
Effects of a grapeseed procyanidin extract (GSPE) on insulin resistance
Gemma Montagut, Cinta Bladé, Mayte Blay, et al.
Journal of Agricultural and Food Chemistry
|
December 11, 2012
Procyanidins modulate microRNA expression in pancreatic islets
Anna Castell-Auví, Lídia Cedó, Jamileh Movassat, et al.
The Journal of Nutritional Biochemistry
|
May 18, 2010
Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells
Isabel M Quesada, Mario Bustos, Mayte Blay, et al.
The Journal of Nutritional Biochemistry
|
September 20, 2005
Moderate red-wine consumption partially prevents body weight gain in rats fed a hyperlipidic diet
Montserrat Vadillo, Montserrat Vadillo Bargalló, Anna Ardévol, et al.
Plos One
|
October 3, 2012
Identification of novel human dipeptidyl peptidase-IV inhibitors of natural origin (Part II): in silico prediction in antidiabetic extracts
Laura Guasch, Esther Sala, María José Ojeda, et al.
Free Radical Biology & Medicine
|
February 27, 2013
Grape seed procyanidin extract reduces the endotoxic effects induced by lipopolysaccharide in rats
Victor Pallarès, Anabel Fernández-Iglesias, Lídia Cedó, et al.
Journal of Agricultural and Food Chemistry
|
March 26, 2009
In vivo, in vitro, and in silico studies of Cu/Zn-superoxide dismutase regulation by molecules in grape seed procyanidin extract
Francesc Puiggròs, Esther Sala, Montserrat Vaqué, et al.
The Journal of Nutritional Biochemistry
|
July 8, 2008
Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet
Ximena Terra, Gemma Montagut, Mario Bustos, et al.
Genes & Nutrition
|
October 14, 2008
Grape seed procyanidins inhibit the expression of metallothione in genes in human HepG2 cells
Isabel María Quesada, Josep María Del Bas, Cinta Bladé, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 47) with videos related to
Sort By:
Page
of 5
Food & Function
|
August 5, 2014
A grape seed extract increases active glucagon-like peptide-1 levels after an oral glucose load in rats
Noemi González-Abuín, Neus Martínez-Micaelo, Maria Margalef, et al.
The Journal of Nutritional Biochemistry
|
December 8, 2009
Effects of a grapeseed procyanidin extract (GSPE) on insulin resistance
Gemma Montagut, Cinta Bladé, Mayte Blay, et al.
Journal of Agricultural and Food Chemistry
|
December 11, 2012
Procyanidins modulate microRNA expression in pancreatic islets
Anna Castell-Auví, Lídia Cedó, Jamileh Movassat, et al.
The Journal of Nutritional Biochemistry
|
May 18, 2010
Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells
Isabel M Quesada, Mario Bustos, Mayte Blay, et al.
The Journal of Nutritional Biochemistry
|
September 20, 2005
Moderate red-wine consumption partially prevents body weight gain in rats fed a hyperlipidic diet
Montserrat Vadillo, Montserrat Vadillo Bargalló, Anna Ardévol, et al.
Plos One
|
October 3, 2012
Identification of novel human dipeptidyl peptidase-IV inhibitors of natural origin (Part II): in silico prediction in antidiabetic extracts
Laura Guasch, Esther Sala, María José Ojeda, et al.
Free Radical Biology & Medicine
|
February 27, 2013
Grape seed procyanidin extract reduces the endotoxic effects induced by lipopolysaccharide in rats
Victor Pallarès, Anabel Fernández-Iglesias, Lídia Cedó, et al.
Journal of Agricultural and Food Chemistry
|
March 26, 2009
In vivo, in vitro, and in silico studies of Cu/Zn-superoxide dismutase regulation by molecules in grape seed procyanidin extract
Francesc Puiggròs, Esther Sala, Montserrat Vaqué, et al.
The Journal of Nutritional Biochemistry
|
July 8, 2008
Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet
Ximena Terra, Gemma Montagut, Mario Bustos, et al.
Genes & Nutrition
|
October 14, 2008
Grape seed procyanidins inhibit the expression of metallothione in genes in human HepG2 cells
Isabel María Quesada, Josep María Del Bas, Cinta Bladé, et al.
Page
of 5