Showing results (21-30 of 67) with videos related to

Sort By:
Pageof 7
Nutrients|July 3, 2019
Mixed Nut Consumption May Improve Cardiovascular Disease Risk Factors in Overweight and Obese AdultsNazanin Abbaspour, Traci Roberts, Shirin Hooshmand, et al.
Molecules (Basel, Switzerland)|December 2, 2018
Anti-Inflammatory, Antioxidant, and Hypolipidemic Effects of Mixed Nuts in Atherogenic Diet-Fed RatsMee Young Hong, Shauna Groven, Amanda Marx, et al.
Nutrition and Cancer|July 18, 2013
Effects of dark chocolate on azoxymethane-induced colonic aberrant crypt fociMee Young Hong, Emily Nulton, Mahshid Shelechi, et al.
Nutrition Research (New York, N.Y.)|January 30, 2015
Watermelon consumption improves inflammation and antioxidant capacity in rats fed an atherogenic dietMee Young Hong, Nicole Hartig, Katy Kaufman, et al.
International Journal of Adolescent Medicine and Health|November 24, 2017
Relationships between physical activity, food choices, gender and BMI in Southern Californian teenagersJaclyn B Gaylis, Susan S Levy, Shiloah Kviatkovsky, et al.
Cancer Prevention Research (Philadelphia, Pa.)|February 1, 2011
Chinese red yeast rice inhibition of prostate tumor growth in SCID miceMee Young Hong, Susanne Henning, Aune Moro, et al.
Experimental Biology and Medicine (Maywood, N.J.)|June 30, 2005
Differential response to DNA damage may explain different cancer susceptibility between small and large intestineMee Young Hong, Nancy D Turner, Raymond J Carroll, et al.
Pageof 7