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Clinical Cardiology
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May 25, 2023
Interaction of lactate/albumin and geriatric nutritional risk index on the all-cause mortality of elderly patients with critically ill heart failure: A cohort study
Wanli Chen, Meixia Chen, Xiao Qiao
Journal of the Optical Society of America. A, Optics, Image Science, and Vision
|
December 18, 2025
Wideband aberration-corrected spectrometer using a single toroidal grating: theory and prototype
Meixia Chen, Xingshuo Wang, Chengyue Liu
Cell Chemical Biology
|
October 24, 2025
Therapeutic targeting of WDR5-MLL1 by EMBOW-derived peptides suppresses leukemia progression
Ming Zhang, Meixia Chen, Peiyan Li, et al.
Genes
|
June 26, 2026
Functional Characterization of Fad Genes from Two Chemosymbiotic Bivalves Inhabiting the Haima Cold Seep
Runlin Liu, Meixia Chen, Danli Jiang, et al.
Analytical and Bioanalytical Chemistry
|
October 18, 2011
Trimethylsilyldiazomethane derivatization coupled with solid-phase extraction for the determination of alendronate in human plasma by LC-MS/MS
Meixia Chen, Ke Liu, Dafang Zhong, et al.
Frontiers in Nutrition
|
August 16, 2024
Neurodegenerative diseases and catechins: (-)-epigallocatechin-3-gallate is a modulator of chronic neuroinflammation and oxidative stress
Siying Li, Zaoyi Wang, Gang Liu, et al.
Ageing Research Reviews
|
April 6, 2010
How far are induced pluripotent stem cells from the clinic?
Meirong Li, Meixia Chen, Weidong Han, et al.
Antioxidants (Basel, Switzerland)
|
November 11, 2022
Identification of Phytogenic Compounds with Antioxidant Action That Protect Porcine Intestinal Epithelial Cells from Hydrogen Peroxide Induced Oxidative Damage
Jing Wang, Meixia Chen, Sixin Wang, et al.
Applied Microbiology and Biotechnology
|
January 3, 2024
Parity changed fecal microbiota of sows and its correlation with milk long-chain fatty acid profiles
Dongyan Zhang, Haifeng Ji, Sixin Wang, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
June 4, 2016
Effect of various storage conditions on the stability of quinolones in raw milk
Meixia Chen, Fang Wen, Hui Wang, et al.
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of 12
Search research articles
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Showing results (1-10 of 112) with videos related to
Sort By:
Page
of 12
Clinical Cardiology
|
May 25, 2023
Interaction of lactate/albumin and geriatric nutritional risk index on the all-cause mortality of elderly patients with critically ill heart failure: A cohort study
Wanli Chen, Meixia Chen, Xiao Qiao
Journal of the Optical Society of America. A, Optics, Image Science, and Vision
|
December 18, 2025
Wideband aberration-corrected spectrometer using a single toroidal grating: theory and prototype
Meixia Chen, Xingshuo Wang, Chengyue Liu
Cell Chemical Biology
|
October 24, 2025
Therapeutic targeting of WDR5-MLL1 by EMBOW-derived peptides suppresses leukemia progression
Ming Zhang, Meixia Chen, Peiyan Li, et al.
Genes
|
June 26, 2026
Functional Characterization of Fad Genes from Two Chemosymbiotic Bivalves Inhabiting the Haima Cold Seep
Runlin Liu, Meixia Chen, Danli Jiang, et al.
Analytical and Bioanalytical Chemistry
|
October 18, 2011
Trimethylsilyldiazomethane derivatization coupled with solid-phase extraction for the determination of alendronate in human plasma by LC-MS/MS
Meixia Chen, Ke Liu, Dafang Zhong, et al.
Frontiers in Nutrition
|
August 16, 2024
Neurodegenerative diseases and catechins: (-)-epigallocatechin-3-gallate is a modulator of chronic neuroinflammation and oxidative stress
Siying Li, Zaoyi Wang, Gang Liu, et al.
Ageing Research Reviews
|
April 6, 2010
How far are induced pluripotent stem cells from the clinic?
Meirong Li, Meixia Chen, Weidong Han, et al.
Antioxidants (Basel, Switzerland)
|
November 11, 2022
Identification of Phytogenic Compounds with Antioxidant Action That Protect Porcine Intestinal Epithelial Cells from Hydrogen Peroxide Induced Oxidative Damage
Jing Wang, Meixia Chen, Sixin Wang, et al.
Applied Microbiology and Biotechnology
|
January 3, 2024
Parity changed fecal microbiota of sows and its correlation with milk long-chain fatty acid profiles
Dongyan Zhang, Haifeng Ji, Sixin Wang, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
June 4, 2016
Effect of various storage conditions on the stability of quinolones in raw milk
Meixia Chen, Fang Wen, Hui Wang, et al.
Page
of 12