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Journal of Agricultural and Food Chemistry
|
December 28, 2002
Composition of the water-soluble fraction of different cheeses
Gonzalo Taborda, Elena Molina, Isabel Martínez-Castro, et al.
Journal of Medicinal Food
|
September 30, 2016
Anti-Inflammatory and Anti-Nociceptive Activities of Native and Modified Hen Egg White Lysozyme
Wilman Carrillo, Humberto Spindola, Mercedes Ramos, et al.
Peptides
|
July 14, 2009
Stability to gastrointestinal enzymes and structure-activity relationship of beta-casein-peptides with antihypertensive properties
Ana Quirós, María del Mar Contreras, Mercedes Ramos, et al.
Journal of Medicinal Food
|
February 22, 2018
Antiulcerative and Antinociceptive Activities of Casein and Whey Proteins
Wilman Carrillo, Karin Maia Monteiro, Humberto Spindola, et al.
Journal of Food Protection
|
May 16, 2019
Assessment of Quality of Commercial UHT Milks by Chromatographic and Electrophoretic Methods
Rosina Lopez-Fandiño, Nieves Corzo, Mar Villamiel, et al.
Journal of AOAC International
|
August 30, 2008
Application of mass spectrometry to the characterization and quantification of food-derived bioactive peptides
María del Mar Contreras, Iván López-Expósito, Blanca Hernández-Ledesma, et al.
Journal of Medicinal Food
|
December 8, 2017
Antiulcerative Activity of Milk Proteins Hydrolysates
Wilman Carrillo, Karin Maia Monteiro, Daniel Martínez-Maqueda, et al.
Analytical and Bioanalytical Chemistry
|
April 2, 2010
Monitoring the large-scale production of the antihypertensive peptides RYLGY and AYFYPEL by HPLC-MS
María del Mar Contreras, Beatriz Gómez-Sala, Pedro Jesús Martín-Alvarez, et al.
Frontiers in Neurorobotics
|
October 1, 2021
Using a Robot to Treat Non-specific Low Back Pain: Results From a Two-Arm, Single-Blinded, Randomized Controlled Trial
Honorio Marín-Méndez, Patricia Marín-Novoa, Silvia Jiménez-Marín, et al.
Pharmaceutics
|
February 25, 2023
Alternative Pharmacokinetic Metrics in Single-Dose Studies to Ensure Bioequivalence of Prolonged-Release Products at Steady State-A Case Study
Víctor Mangas-Sanjuán, Marta Simón, Esperanza González-Rojano, et al.
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of 3
Search research articles
Search
Showing results (11-20 of 22) with videos related to
Sort By:
Page
of 3
Journal of Agricultural and Food Chemistry
|
December 28, 2002
Composition of the water-soluble fraction of different cheeses
Gonzalo Taborda, Elena Molina, Isabel Martínez-Castro, et al.
Journal of Medicinal Food
|
September 30, 2016
Anti-Inflammatory and Anti-Nociceptive Activities of Native and Modified Hen Egg White Lysozyme
Wilman Carrillo, Humberto Spindola, Mercedes Ramos, et al.
Peptides
|
July 14, 2009
Stability to gastrointestinal enzymes and structure-activity relationship of beta-casein-peptides with antihypertensive properties
Ana Quirós, María del Mar Contreras, Mercedes Ramos, et al.
Journal of Medicinal Food
|
February 22, 2018
Antiulcerative and Antinociceptive Activities of Casein and Whey Proteins
Wilman Carrillo, Karin Maia Monteiro, Humberto Spindola, et al.
Journal of Food Protection
|
May 16, 2019
Assessment of Quality of Commercial UHT Milks by Chromatographic and Electrophoretic Methods
Rosina Lopez-Fandiño, Nieves Corzo, Mar Villamiel, et al.
Journal of AOAC International
|
August 30, 2008
Application of mass spectrometry to the characterization and quantification of food-derived bioactive peptides
María del Mar Contreras, Iván López-Expósito, Blanca Hernández-Ledesma, et al.
Journal of Medicinal Food
|
December 8, 2017
Antiulcerative Activity of Milk Proteins Hydrolysates
Wilman Carrillo, Karin Maia Monteiro, Daniel Martínez-Maqueda, et al.
Analytical and Bioanalytical Chemistry
|
April 2, 2010
Monitoring the large-scale production of the antihypertensive peptides RYLGY and AYFYPEL by HPLC-MS
María del Mar Contreras, Beatriz Gómez-Sala, Pedro Jesús Martín-Alvarez, et al.
Frontiers in Neurorobotics
|
October 1, 2021
Using a Robot to Treat Non-specific Low Back Pain: Results From a Two-Arm, Single-Blinded, Randomized Controlled Trial
Honorio Marín-Méndez, Patricia Marín-Novoa, Silvia Jiménez-Marín, et al.
Pharmaceutics
|
February 25, 2023
Alternative Pharmacokinetic Metrics in Single-Dose Studies to Ensure Bioequivalence of Prolonged-Release Products at Steady State-A Case Study
Víctor Mangas-Sanjuán, Marta Simón, Esperanza González-Rojano, et al.
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of 3