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Journal of Advanced Nursing|February 12, 2008
Psychosocial risk factors for work-related musculoskeletal disorders of the lower-back among long-haul international female flight attendantsHyeonkyeong Lee, Joellen Wilbur, Mi Ja Kim, et al.
Journal of Food Science|June 7, 2017
Gallic Acid Grafted Chitosan Has Enhanced Oxidative Stability in Bulk OilsSeo Yeong Gim, Seungmi Hong, Mi-Ja Kim, et al.
Journal of Advanced Nursing|November 12, 2014
Competency and an active learning program in undergraduate nursing educationHyunsook Shin, Sohyune Sok, Kyung Sun Hyun, et al.
Food Science and Biotechnology|February 13, 2023
Antioxidant effects and reaction volatiles from heated mixture of soy protein hydrolysates and coconut oilYoonHa Kim, Mi-Ja Kim, Won Young Oh, et al.
Journal of Gerontological Nursing|September 1, 2009
Breast cancer screening beliefs among older Korean American womenYoung Eun, Eunice E Lee, Mi Ja Kim, et al.
Asian Nursing Research|July 18, 2014
Multidisciplinary practice experience of nursing faculty and their collaborators for primary health care in KoreaMi Ja Kim, Hyang-In Cho Chung, Yang Heui Ahn
Food Chemistry|November 19, 2016
Monitoring changes in acid value, total polar material, and antioxidant capacity of oils used for frying chickenJuHee Song, Mi-Ja Kim, Young-Jun Kim, et al.
Food Science and Biotechnology|October 4, 2021
Distribution of aldehydes compared to other oxidation parameters in oil matrices during autoxidationChanHyung Kim, Seungbeen Jo, SungHwa Kim, et al.
Taehan Kanho Hakhoe Chi|March 8, 2008
[Balanced scorecard for performance measurement of a nursing organization in a Korean hospital]Yoonmi Hong, Kyung Ja Hwang, Mi Ja Kim, et al.
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