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Mi-Seon Kim

Showing results (11-20 of 32) with videos related to

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Food Chemistry|November 22, 2021
Antioxidant capacity of 12 major soybean isoflavones and their bioavailability under simulated digestion and in human intestinal Caco-2 cellsMi-Seon Kim, Young Sung Jung, Davin Jang, et al.
Food Science and Biotechnology|September 29, 2018
Effect of millimeter waves on the microbiological and physicochemical properties of Korean rice wine <i>Makgeolli</i>Dong-Ho Seo, Mi-Seon Kim, Cheon-Seok Park, et al.
The Journal of Eukaryotic Microbiology|September 10, 2009
Feeding by phototrophic red-tide dinoflagellates on the ubiquitous marine diatom Skeletonema costatumYeong Du Yoo, Hae Jin Jeong, Mi Seon Kim, et al.
Food Research International (Ottawa, Ont.)|February 19, 2025
Differences in in vitro bioavailability, bioaccessibility, and antioxidant capacity depending on linkage type of luteolin 4'-O-glucosidesYoung Sung Jung, Davin Jang, Mi-Seon Kim, et al.
Journal of Agricultural and Food Chemistry|May 11, 2021
Stability of Enzyme-Modified Flavonoid <i>C</i>- and <i>O</i>-Glycosides from Common Buckwheat Sprout Extracts during <i>In Vitro</i> Digestion and Colonic FermentationDavin Jang, Young Sung Jung, Hyunbin Seong, et al.
Experimental Cell Research|February 10, 2006
Cytoplasmic transduction peptide (CTP): new approach for the delivery of biomolecules into cytoplasm in vitro and in vivoDaeyou Kim, Choonju Jeon, Jeong-Hwan Kim, et al.
Antioxidants (Basel, Switzerland)|October 22, 2020
Chemometric Analysis of Extracts and Fractions from Green, Oxidized, and Microbial Fermented Teas and Their Correlation to Potential Antioxidant and Anticancer EffectsChan-Su Rha, Young Sung Jung, Jung-Dae Lee, et al.
Addiction Biology|January 31, 2020
Role of the central amygdala in acupuncture inhibition of methamphetamine-induced behaviors in ratsMi Seon Kim, Yu Fan, Soo Min Lee, et al.
RSC Advances|May 6, 2022
Noble metal sensitized invasive porous bioelectrodes: advanced medical device for enhanced neuronal activity and chronic alcohol treatmentHong Soo Kim, Hansaem Choi, Monica Claire Flores, et al.
Osong Public Health and Research Perspectives|March 10, 2020
Identification of Coronavirus Isolated from a Patient in Korea with COVID-19Jeong-Min Kim, Yoon-Seok Chung, Hye Jun Jo, et al.
Pageof 4

Showing results (11-20 of 32) with videos related to

Sort By:
Pageof 4
Food Chemistry|November 22, 2021
Antioxidant capacity of 12 major soybean isoflavones and their bioavailability under simulated digestion and in human intestinal Caco-2 cellsMi-Seon Kim, Young Sung Jung, Davin Jang, et al.
Food Science and Biotechnology|September 29, 2018
Effect of millimeter waves on the microbiological and physicochemical properties of Korean rice wine <i>Makgeolli</i>Dong-Ho Seo, Mi-Seon Kim, Cheon-Seok Park, et al.
The Journal of Eukaryotic Microbiology|September 10, 2009
Feeding by phototrophic red-tide dinoflagellates on the ubiquitous marine diatom Skeletonema costatumYeong Du Yoo, Hae Jin Jeong, Mi Seon Kim, et al.
Food Research International (Ottawa, Ont.)|February 19, 2025
Differences in in vitro bioavailability, bioaccessibility, and antioxidant capacity depending on linkage type of luteolin 4'-O-glucosidesYoung Sung Jung, Davin Jang, Mi-Seon Kim, et al.
Journal of Agricultural and Food Chemistry|May 11, 2021
Stability of Enzyme-Modified Flavonoid <i>C</i>- and <i>O</i>-Glycosides from Common Buckwheat Sprout Extracts during <i>In Vitro</i> Digestion and Colonic FermentationDavin Jang, Young Sung Jung, Hyunbin Seong, et al.
Experimental Cell Research|February 10, 2006
Cytoplasmic transduction peptide (CTP): new approach for the delivery of biomolecules into cytoplasm in vitro and in vivoDaeyou Kim, Choonju Jeon, Jeong-Hwan Kim, et al.
Antioxidants (Basel, Switzerland)|October 22, 2020
Chemometric Analysis of Extracts and Fractions from Green, Oxidized, and Microbial Fermented Teas and Their Correlation to Potential Antioxidant and Anticancer EffectsChan-Su Rha, Young Sung Jung, Jung-Dae Lee, et al.
Addiction Biology|January 31, 2020
Role of the central amygdala in acupuncture inhibition of methamphetamine-induced behaviors in ratsMi Seon Kim, Yu Fan, Soo Min Lee, et al.
RSC Advances|May 6, 2022
Noble metal sensitized invasive porous bioelectrodes: advanced medical device for enhanced neuronal activity and chronic alcohol treatmentHong Soo Kim, Hansaem Choi, Monica Claire Flores, et al.
Osong Public Health and Research Perspectives|March 10, 2020
Identification of Coronavirus Isolated from a Patient in Korea with COVID-19Jeong-Min Kim, Yoon-Seok Chung, Hye Jun Jo, et al.
Pageof 4