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ACS Omega|May 14, 2023
When Machine Learning and Deep Learning Come to the Big Data in Food ChemistryYufeng Jane Tseng, Pei-Jiun Chuang, Michael AppellMethods and Protocols|June 6, 2019
Determination of pH Effects on Phosphatidyl-Hydroxytyrosol and Phosphatidyl-Tyrosol Bilayer BehaviorKervin O Evans, David L Compton, Michael AppellJournal of Agricultural and Food Chemistry|July 17, 2007
Structure-activity relationships of trichothecene toxins in an Arabidopsis thaliana leaf assayAnne E Desjardins, Susan P McCormick, Michael AppellMethods and Protocols|December 30, 2020
Predictive Quantitative Structure-Activity Relationship Modeling of the Antifungal and Antibiotic Properties of Triazolothiadiazine CompoundsMichael Appell, David L Compton, Kervin O EvansCarbohydrate Polymers|September 8, 2015
Microwave-assisted synthesis of cyclodextrin polyurethanesAtanu Biswas, Michael Appell, Zengshe Liu, et al.Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 6, 2013
Synthesis and spectral characterization of methyl 9(10)-dialkylphosphonostearatesGrigor B Bantchev, Girma Biresaw, Karl E Vermillion, et al.Chemistry and Physics of Lipids|February 24, 2019
Charged phospholipid effects on AAPH oxidation assay as determined using liposomesKervin O Evans, David L Compton, Sanghoon Kim, et al.European Journal of Pharmacology|October 25, 2003
Inhibition by arachidonic acid and other fatty acids of dopamine uptake at the human dopamine transporterNianhang Chen, Michael Appell, Janet L Berfield, et al.Journal of Agricultural and Food Chemistry|April 17, 2010
Feruloyl dioleoylglycerol antioxidant capacity in phospholipid vesiclesJoseph A Laszlo, Kervin O Evans, Karl E Vermillion, et al.Carbohydrate Research|January 11, 2005
Alternansucrase acceptor reactions with D-tagatose and L-glucoseGregory L Côté, Christopher A Dunlap, Michael Appell, et al.Pageof 7