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Michael K McMullen

Showing results (1-10 of 12) with videos related to

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Natural Product Communications|February 7, 2019
Neural Transmission from Oropharyngeal Bitter Receptors to the Medulla is Partially or Completely Labelled-LineMichael K McMullen
Journal of Dietary Supplements|September 5, 2020
Curcumin/Turmeric: Their Effect on Serum Uric Acid Remains UnknownMichael K McMullen
Nutrition and Health|July 11, 2025
Glutamine: A misunderstood amino acid with therapeutic potentialMichael K McMullen
Nutrition and Health|September 13, 2023
Many foods are more acid-forming than acid-alkaline formulas indicateMichael K McMullen
Evidence-Based Complementary and Alternative Medicine : Ecam|June 16, 2015
Bitters: Time for a New ParadigmMichael K McMullen, Julie M Whitehouse, Anthony Towell
Journal of Clinical Monitoring and Computing|December 27, 2011
Respiratory and non-respiratory sinus arrhythmia: implications for heart rate variabilityMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Blood Pressure Monitoring|June 15, 2010
The Finometer can function as a standalone instrument in blood pressure variability studies and does not require support equipment to determine breathing frequencyMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Food & Function|July 23, 2011
Habitual coffee and tea drinkers experienced increases in blood pressure after consuming low to moderate doses of caffeine; these increases were larger upright than in the supine postureMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Journal of Ethnopharmacology|May 8, 2014
Bitter tastants alter gastric-phase postprandial haemodynamicsMichael K McMullen, Julie M Whitehouse, Peter A Whitton, et al.
Food & Function|May 23, 2012
Caffeine in hot drinks elicits cephalic phase responses involving cardiac activityMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Pageof 2

Showing results (1-10 of 12) with videos related to

Sort By:
Pageof 2
Natural Product Communications|February 7, 2019
Neural Transmission from Oropharyngeal Bitter Receptors to the Medulla is Partially or Completely Labelled-LineMichael K McMullen
Journal of Dietary Supplements|September 5, 2020
Curcumin/Turmeric: Their Effect on Serum Uric Acid Remains UnknownMichael K McMullen
Nutrition and Health|July 11, 2025
Glutamine: A misunderstood amino acid with therapeutic potentialMichael K McMullen
Nutrition and Health|September 13, 2023
Many foods are more acid-forming than acid-alkaline formulas indicateMichael K McMullen
Evidence-Based Complementary and Alternative Medicine : Ecam|June 16, 2015
Bitters: Time for a New ParadigmMichael K McMullen, Julie M Whitehouse, Anthony Towell
Journal of Clinical Monitoring and Computing|December 27, 2011
Respiratory and non-respiratory sinus arrhythmia: implications for heart rate variabilityMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Blood Pressure Monitoring|June 15, 2010
The Finometer can function as a standalone instrument in blood pressure variability studies and does not require support equipment to determine breathing frequencyMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Food & Function|July 23, 2011
Habitual coffee and tea drinkers experienced increases in blood pressure after consuming low to moderate doses of caffeine; these increases were larger upright than in the supine postureMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Journal of Ethnopharmacology|May 8, 2014
Bitter tastants alter gastric-phase postprandial haemodynamicsMichael K McMullen, Julie M Whitehouse, Peter A Whitton, et al.
Food & Function|May 23, 2012
Caffeine in hot drinks elicits cephalic phase responses involving cardiac activityMichael K McMullen, Julie M Whitehouse, Gillian Shine, et al.
Pageof 2