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Michel Rossignol

Showing results (91-100 of 161) with videos related to

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Current Biology : CB|January 17, 2012
CDK-dependent potentiation of MPS1 kinase activity is essential to the mitotic checkpointVioleta Morin, Susana Prieto, Sabrina Melines, et al.
International Archives of Occupational and Environmental Health|April 2, 2010
Cancer mortality study among French cement production workersWilliam Dab, Michel Rossignol, Danièle Luce, et al.
Plos One|January 14, 2016
Production of Biologically Active Cecropin A Peptide in Rice Seed Oil BodiesLaura Montesinos, Mireia Bundó, Esther Izquierdo, et al.
European Journal of Clinical Pharmacology|March 10, 2011
Are traditional NSAIDs prescribed appropriately among French elderly with osteoarthritis? Results from the CADEUS cohortSinem Ezgi Gulmez, Cécile Droz-Perroteau, Régis Lassalle, et al.
Molecular & Cellular Proteomics : MCP|June 16, 2009
Quantitative proteomics reveals a dynamic association of proteins to detergent-resistant membranes upon elicitor signaling in tobaccoThomas Stanislas, David Bouyssie, Michel Rossignol, et al.
Journal of Biomedicine & Biotechnology|December 17, 2009
Excreted/secreted proteins from trypanosome procyclic strainsCelestine Michelle Atyame Nten, Nicolas Sommerer, Valerie Rofidal, et al.
Journal of Agricultural and Food Chemistry|October 18, 2011
Identification by proteomic analysis of early post-mortem markers involved in the variability in fat loss during cooking of mule duck "foie gras"Laetitia Theron, Xavier Fernandez, Nathalie Marty-Gasset, et al.
Proteomics|December 14, 2004
Cell wall proteins in apoplastic fluids of Arabidopsis thaliana rosettes: identification by mass spectrometry and bioinformaticsGeorges Boudart, Elisabeth Jamet, Michel Rossignol, et al.
Journal of Agricultural and Food Chemistry|December 14, 2012
Proteomic analysis of duck fatty liver during post-mortem storage related to the variability of fat loss during cooking of "foie gras"Laetitia Theron, Xavier Fernandez, Nathalie Marty-Gasset, et al.
The Plant Cell|November 13, 2007
Nitrate efflux at the root plasma membrane: identification of an Arabidopsis excretion transporterCécile Segonzac, Jean-Christophe Boyer, Emilie Ipotesi, et al.
Pageof 17

Showing results (91-100 of 161) with videos related to

Sort By:
Pageof 17
Current Biology : CB|January 17, 2012
CDK-dependent potentiation of MPS1 kinase activity is essential to the mitotic checkpointVioleta Morin, Susana Prieto, Sabrina Melines, et al.
International Archives of Occupational and Environmental Health|April 2, 2010
Cancer mortality study among French cement production workersWilliam Dab, Michel Rossignol, Danièle Luce, et al.
Plos One|January 14, 2016
Production of Biologically Active Cecropin A Peptide in Rice Seed Oil BodiesLaura Montesinos, Mireia Bundó, Esther Izquierdo, et al.
European Journal of Clinical Pharmacology|March 10, 2011
Are traditional NSAIDs prescribed appropriately among French elderly with osteoarthritis? Results from the CADEUS cohortSinem Ezgi Gulmez, Cécile Droz-Perroteau, Régis Lassalle, et al.
Molecular & Cellular Proteomics : MCP|June 16, 2009
Quantitative proteomics reveals a dynamic association of proteins to detergent-resistant membranes upon elicitor signaling in tobaccoThomas Stanislas, David Bouyssie, Michel Rossignol, et al.
Journal of Biomedicine & Biotechnology|December 17, 2009
Excreted/secreted proteins from trypanosome procyclic strainsCelestine Michelle Atyame Nten, Nicolas Sommerer, Valerie Rofidal, et al.
Journal of Agricultural and Food Chemistry|October 18, 2011
Identification by proteomic analysis of early post-mortem markers involved in the variability in fat loss during cooking of mule duck "foie gras"Laetitia Theron, Xavier Fernandez, Nathalie Marty-Gasset, et al.
Proteomics|December 14, 2004
Cell wall proteins in apoplastic fluids of Arabidopsis thaliana rosettes: identification by mass spectrometry and bioinformaticsGeorges Boudart, Elisabeth Jamet, Michel Rossignol, et al.
Journal of Agricultural and Food Chemistry|December 14, 2012
Proteomic analysis of duck fatty liver during post-mortem storage related to the variability of fat loss during cooking of "foie gras"Laetitia Theron, Xavier Fernandez, Nathalie Marty-Gasset, et al.
The Plant Cell|November 13, 2007
Nitrate efflux at the root plasma membrane: identification of an Arabidopsis excretion transporterCécile Segonzac, Jean-Christophe Boyer, Emilie Ipotesi, et al.
Pageof 17