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Health Promotion Practice|August 2, 2014
Consumer understanding of calorie labeling: a healthy monday e-mail and text message interventionMichelle L Abel, Katherine Lee, Ralph Loglisci, et al.JRSM Open|November 11, 2014
Developing role models for health in the fire service: a pilot case studyLawrence J Cheskin, Michelle L Abel, Maryanne M Bailey, et al.Journal of Nutrition Education and Behavior|November 7, 2017
Breakfast Quality Varies by Location among Low-Income Ethnically Diverse Children in Public Urban SchoolsHeather M Polonsky, Adam Davey, Katherine W Bauer, et al.The Journal of Nutrition|February 12, 2016
Breakfast-Skipping and Selecting Low-Nutritional-Quality Foods for Breakfast Are Common among Low-Income Urban Children, Regardless of Food Security StatusHolly Dykstra, Adam Davey, Jennifer O Fisher, et al.Journal of the Academy of Nutrition and Dietetics|December 19, 2021
Breakfast in the Classroom Initiative Does Not Improve Attendance or Standardized Test Scores among Urban Students: A Cluster Randomized TrialDanny Luan, Gary D Foster, Jennifer O Fisher, et al.JAMA Pediatrics|February 26, 2019
Effect of a Breakfast in the Classroom Initiative on Obesity in Urban School-aged Children: A Cluster Randomized Clinical TrialHeather M Polonsky, Katherine W Bauer, Jennifer O Fisher, et al.American Journal of Public Health|February 21, 2020
Breakfast in the Classroom Initiative and Students' Breakfast Consumption Behaviors: A Group Randomized TrialKatherine W Bauer, Gary D Foster, Heidi M Weeks, et al.BMC Public Health|June 15, 2014
Breakfast patterns among low-income, ethnically-diverse 4th-6th grade children in an urban areaHannah G Lawman, Heather M Polonsky, Stephanie S Vander Veur, et al.Pageof 1