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Environmental Research Letters : ERL [Web Site]|November 2, 2020
Work Adaptations Insufficient to Address Growing Heat Risk for U.S. Agricultural WorkersMichelle Tigchelaar, David S Battisti, June T Spector
Plos One|August 10, 2018
Climate variability impacts on rice production in the PhilippinesMalte F Stuecker, Michelle Tigchelaar, Michael B Kantar
Science Advances|September 2, 2017
Nonlinear climate sensitivity and its implications for future greenhouse warmingTobias Friedrich, Axel Timmermann, Michelle Tigchelaar, et al.
Proceedings of the National Academy of Sciences of the United States of America|June 13, 2018
Future warming increases probability of globally synchronized maize production shocksMichelle Tigchelaar, David S Battisti, Rosamond L Naylor, et al.
Nature Communications|December 15, 2021
Increased labor losses and decreased adaptation potential in a warmer worldLuke A Parsons, Drew Shindell, Michelle Tigchelaar, et al.
Science (New York, N.Y.)|September 1, 2018
Increase in crop losses to insect pests in a warming climateCurtis A Deutsch, Joshua J Tewksbury, Michelle Tigchelaar, et al.
Nature Communications|September 16, 2021
Blue food demand across geographic and temporal scalesRosamond L Naylor, Avinash Kishore, U Rashid Sumaila, et al.
Nature Food|April 28, 2023
Compound climate risks threaten aquatic food system benefitsMichelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, et al.
Nature Food|April 28, 2023
Harnessing the diversity of small-scale actors is key to the future of aquatic food systemsRebecca E Short, Stefan Gelcich, David C Little, et al.
Nature|February 22, 2023
Four ways blue foods can help achieve food system ambitions across nationsBeatrice I Crona, Emmy Wassénius, Malin Jonell, et al.
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