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FEMS Yeast Research
|
July 18, 2022
Yeast pathogenesis and drug resistance: the beauty of the BYeast
Carol A Munro, Miguel C Teixeira
Frontiers in Microbiology
|
January 14, 2014
Microbial mechanisms of tolerance to weak acid stress
Nuno P Mira, Miguel C Teixeira
Expert Review of Proteomics
|
December 15, 2010
2D electrophoresis-based expression proteomics: a microbiologist's perspective
Isabel Sá-Correia, Miguel C Teixeira
Journal of Fungi (Basel, Switzerland)
|
June 10, 2020
<i>Saccharomyces boulardii</i>: What Makes It Tick as Successful Probiotic?
Pedro Pais, Vanda Almeida, Melike Yılmaz, et al.
Genes
|
July 14, 2018
Host-Pathogen Interactions Mediated by MDR Transporters in Fungi: As Pleiotropic as it Gets!
Mafalda Cavalheiro, Pedro Pais, Mónica Galocha, et al.
Current Opinion in Biotechnology
|
November 20, 2010
A genome-wide perspective on the response and tolerance to food-relevant stresses in Saccharomyces cerevisiae
Miguel C Teixeira, Nuno P Mira, Isabel Sá-Correia
Methods in Molecular Biology (Clifton, N.J.)
|
October 21, 2015
Predicting Gene and Genomic Regulation in Saccharomyces cerevisiae, using the YEASTRACT Database: A Step-by-Step Guided Analysis
Miguel C Teixeira, Pedro T Monteiro, Isabel Sá-Correia
Methods in Molecular Biology (Clifton, N.J.)
|
November 25, 2011
Characterization of complex regulatory networks and identification of promoter regulatory elements in yeast: "in silico" and "wet-lab" approaches
Nuno P Mira, Miguel C Teixeira, Isabel Sá-Correia
Frontiers in Cellular and Infection Microbiology
|
November 5, 2016
Transcriptional Control of Drug Resistance, Virulence and Immune System Evasion in Pathogenic Fungi: A Cross-Species Comparison
Pedro Pais, Catarina Costa, Mafalda Cavalheiro, et al.
Omics : a Journal of Integrative Biology
|
March 10, 2010
Identification of genes required for maximal tolerance to high-glucose concentrations, as those present in industrial alcoholic fermentation media, through a chemogenomics approach
Miguel C Teixeira, Luís R Raposo, Margarida Palma, et al.
Page
of 7
Search research articles
Search
Showing results (1-10 of 69) with videos related to
Sort By:
Page
of 7
FEMS Yeast Research
|
July 18, 2022
Yeast pathogenesis and drug resistance: the beauty of the BYeast
Carol A Munro, Miguel C Teixeira
Frontiers in Microbiology
|
January 14, 2014
Microbial mechanisms of tolerance to weak acid stress
Nuno P Mira, Miguel C Teixeira
Expert Review of Proteomics
|
December 15, 2010
2D electrophoresis-based expression proteomics: a microbiologist's perspective
Isabel Sá-Correia, Miguel C Teixeira
Journal of Fungi (Basel, Switzerland)
|
June 10, 2020
<i>Saccharomyces boulardii</i>: What Makes It Tick as Successful Probiotic?
Pedro Pais, Vanda Almeida, Melike Yılmaz, et al.
Genes
|
July 14, 2018
Host-Pathogen Interactions Mediated by MDR Transporters in Fungi: As Pleiotropic as it Gets!
Mafalda Cavalheiro, Pedro Pais, Mónica Galocha, et al.
Current Opinion in Biotechnology
|
November 20, 2010
A genome-wide perspective on the response and tolerance to food-relevant stresses in Saccharomyces cerevisiae
Miguel C Teixeira, Nuno P Mira, Isabel Sá-Correia
Methods in Molecular Biology (Clifton, N.J.)
|
October 21, 2015
Predicting Gene and Genomic Regulation in Saccharomyces cerevisiae, using the YEASTRACT Database: A Step-by-Step Guided Analysis
Miguel C Teixeira, Pedro T Monteiro, Isabel Sá-Correia
Methods in Molecular Biology (Clifton, N.J.)
|
November 25, 2011
Characterization of complex regulatory networks and identification of promoter regulatory elements in yeast: "in silico" and "wet-lab" approaches
Nuno P Mira, Miguel C Teixeira, Isabel Sá-Correia
Frontiers in Cellular and Infection Microbiology
|
November 5, 2016
Transcriptional Control of Drug Resistance, Virulence and Immune System Evasion in Pathogenic Fungi: A Cross-Species Comparison
Pedro Pais, Catarina Costa, Mafalda Cavalheiro, et al.
Omics : a Journal of Integrative Biology
|
March 10, 2010
Identification of genes required for maximal tolerance to high-glucose concentrations, as those present in industrial alcoholic fermentation media, through a chemogenomics approach
Miguel C Teixeira, Luís R Raposo, Margarida Palma, et al.
Page
of 7