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Methods in Molecular Biology (Clifton, N.J.)
|
August 10, 2010
Capillary electrophoresis in drug discovery
Milena Quaglia, Ersilia De Lorenzi
Journal of the American Society for Mass Spectrometry
|
April 5, 2017
Online Hydrogen-Deuterium Exchange Traveling Wave Ion Mobility Mass Spectrometry (HDX-IM-MS): a Systematic Evaluation
Adam Cryar, Kate Groves, Milena Quaglia
Frontiers in Molecular Biosciences
|
February 3, 2023
Editorial: Structure-function metrology of proteins
Alex R Jones, Isabel Moraes, Milena Quaglia
Journal of Chromatography. A
|
September 10, 2004
Approaches to imprinted stationary phases for affinity capillary electrochromatography
Milena Quaglia, Börje Sellergren, Ersilia De Lorenzi
Journal of AOAC International
|
December 6, 2017
Assessment of Recovery of Milk Protein Allergens from Processed Food for Mass Spectrometry Quantification
Kate Groves, Adam Cryar, Michael Walker, et al.
Bioanalysis
|
December 22, 2011
Considering the advantages and pitfalls of the use of isotopically labeled protein standards for accurate protein quantification
Caroline Pritchard, Milena Quaglia, Alison E Ashcroft, et al.
Journal of the American Society for Mass Spectrometry
|
February 4, 2020
Mass Spectrometry Characterization of Higher Order Structural Changes Associated with the Fc-glycan Structure of the NISTmAb Reference Material, RM 8761
Kate Groves, Adam Cryar, Simon Cowen, et al.
Electrophoresis
|
March 27, 2003
Molecularly imprinted polymer films grafted from porous or nonporous silica: novel affinity stationary phases in capillary electrochromatography
Milena Quaglia, Ersilia De Lorenzi, Claudia Sulitzky, et al.
Analytical Biochemistry
|
December 28, 2010
Investigating microwave hydrolysis for the traceable quantification of peptide standards using gas chromatography-mass spectrometry
Caroline Pritchard, Frank A Torma, Chris Hopley, et al.
Food Chemistry
|
December 31, 2017
Development of a LC-MS method for the discrimination between trace level Prunus contaminants of spices
Sophie E Inman, Kate Groves, Bryan McCullough, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 35) with videos related to
Sort By:
Page
of 4
Methods in Molecular Biology (Clifton, N.J.)
|
August 10, 2010
Capillary electrophoresis in drug discovery
Milena Quaglia, Ersilia De Lorenzi
Journal of the American Society for Mass Spectrometry
|
April 5, 2017
Online Hydrogen-Deuterium Exchange Traveling Wave Ion Mobility Mass Spectrometry (HDX-IM-MS): a Systematic Evaluation
Adam Cryar, Kate Groves, Milena Quaglia
Frontiers in Molecular Biosciences
|
February 3, 2023
Editorial: Structure-function metrology of proteins
Alex R Jones, Isabel Moraes, Milena Quaglia
Journal of Chromatography. A
|
September 10, 2004
Approaches to imprinted stationary phases for affinity capillary electrochromatography
Milena Quaglia, Börje Sellergren, Ersilia De Lorenzi
Journal of AOAC International
|
December 6, 2017
Assessment of Recovery of Milk Protein Allergens from Processed Food for Mass Spectrometry Quantification
Kate Groves, Adam Cryar, Michael Walker, et al.
Bioanalysis
|
December 22, 2011
Considering the advantages and pitfalls of the use of isotopically labeled protein standards for accurate protein quantification
Caroline Pritchard, Milena Quaglia, Alison E Ashcroft, et al.
Journal of the American Society for Mass Spectrometry
|
February 4, 2020
Mass Spectrometry Characterization of Higher Order Structural Changes Associated with the Fc-glycan Structure of the NISTmAb Reference Material, RM 8761
Kate Groves, Adam Cryar, Simon Cowen, et al.
Electrophoresis
|
March 27, 2003
Molecularly imprinted polymer films grafted from porous or nonporous silica: novel affinity stationary phases in capillary electrochromatography
Milena Quaglia, Ersilia De Lorenzi, Claudia Sulitzky, et al.
Analytical Biochemistry
|
December 28, 2010
Investigating microwave hydrolysis for the traceable quantification of peptide standards using gas chromatography-mass spectrometry
Caroline Pritchard, Frank A Torma, Chris Hopley, et al.
Food Chemistry
|
December 31, 2017
Development of a LC-MS method for the discrimination between trace level Prunus contaminants of spices
Sophie E Inman, Kate Groves, Bryan McCullough, et al.
Page
of 4