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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 2021
Identification and characterization of potential antioxidant components in Isodon amethystoides (Benth.) Hara tea leaves by UPLC-LTQ-Orbitrap-MSHong Duan, Guo-Cheng Wang, Ghulam Jilany Khan, et al.
Cell Communication and Signaling : CCS|February 12, 2021
Icariside I specifically facilitates ATP or nigericin-induced NLRP3 inflammasome activation and causes idiosyncratic hepatotoxicityYuan Gao, Guang Xu, Li Ma, et al.
World Journal of Surgical Oncology|December 21, 2021
Long-term oncologic safety of immediate reconstructive surgery in patients with invasive breast cancer: a retrospective matched-cohort studyYanni Song, Shanshan Sun, Dalin Li, et al.
Journal of Ethnopharmacology|June 14, 2020
Exploration in the mechanism of rhubarb for the treatment of hyperviscosity syndrome based on network pharmacologyDan Gao, Shan-Na Wu, Cong-En Zhang, et al.
Cancer Management and Research|December 27, 2021
Clinical and Therapeutic Factors Vary by Prognosis in Patients with Pathological Complete Response After Neoadjuvant Therapy for Breast CancerZhenfeng Huang, Shiyang Jin, Mengyao Zeng, et al.
Biopreservation and Biobanking|April 16, 2016
A High-Quality Biobank Supports Breast Cancer Research in Harbin, ChinaGuangwen Zhang, Bingshu Xia, Tong Liu, et al.
Biochemical and Biophysical Research Communications|March 17, 2017
Amelioration of serum 8-OHdG level by enzyme replacement therapy in patients with Fabry cardiomyopathyKuan-Hsuan Chen, Yueh-Ching Chou, Chen-Yuan Hsiao, et al.
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