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Sensors (Basel, Switzerland)
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July 2, 2021
Performance Analysis of Two-Way Satellite-Terrestrial Relay Network with SWIPT
Zhen Li, Mingchuan Yang, Gang Wang
Journal of Agricultural and Food Chemistry
|
February 7, 2025
Bioavailability of Tea Polyphenols: A Key Factor in Understanding Their Mechanisms of Action In Vivo and Health Effects
Mingchuan Yang, Xiangchun Zhang, Chung S Yang
Frontiers in Psychiatry
|
November 1, 2021
Psychological Status of High School Students 1 Year After the COVID-19 Emergency
Cong Zhou, Rongqin Li, Mingchuan Yang, et al.
Cortex; a Journal Devoted to the Study of the Nervous System and Behavior
|
March 21, 2026
Syntactic complexity representation in sentence production reveals a fronto-temporal syntactic network
Keyi Kang, Mingchuan Yang, Yimin Cai, et al.
Scientific Reports
|
December 31, 2024
The assessment of sports performance by grip pressure using flexible piezoresistive pressure sensors in seven sports events
Kebao Zhang, Beilei Guo, Mingchuan Yang, et al.
Frontiers in Psychology
|
May 8, 2023
Mandarin Chinese L1 and L2 complex sentence reading reveals a consistent electrophysiological pattern of highly interactive syntactic and semantic processing: An ERP study
Luyao Chen, Mingchuan Yang, Fei Gao, et al.
Biomolecules
|
November 27, 2025
Advances in Understanding Renin-Angiotensin System-Mediated Anti-Tumor Activity of Natural Polyphenols
Ximing Wu, Mingchuan Yang, Hailing Zhang, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Chlorogenic acid as an indispensible partner of caffeic acid in coffee via selective regulation of prooxidative actions of caffeic acid
Xiuli Li, Lumin Yang, Meng Hao, et al.
ACS Nano
|
July 29, 2025
Tea Polyphenol Self-Assembly Nanocomposite Coating for Fruit Preservation
Wei Xu, Xiyu Jia, Mingchuan Yang, et al.
Redox Biology
|
February 15, 2022
EGCG-derived polymeric oxidation products enhance insulin sensitivity in db/db mice
Ximing Wu, Mingchuan Yang, Yufeng He, et al.
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of 3
Search research articles
Search
Showing results (1-10 of 22) with videos related to
Sort By:
Page
of 3
Sensors (Basel, Switzerland)
|
July 2, 2021
Performance Analysis of Two-Way Satellite-Terrestrial Relay Network with SWIPT
Zhen Li, Mingchuan Yang, Gang Wang
Journal of Agricultural and Food Chemistry
|
February 7, 2025
Bioavailability of Tea Polyphenols: A Key Factor in Understanding Their Mechanisms of Action In Vivo and Health Effects
Mingchuan Yang, Xiangchun Zhang, Chung S Yang
Frontiers in Psychiatry
|
November 1, 2021
Psychological Status of High School Students 1 Year After the COVID-19 Emergency
Cong Zhou, Rongqin Li, Mingchuan Yang, et al.
Cortex; a Journal Devoted to the Study of the Nervous System and Behavior
|
March 21, 2026
Syntactic complexity representation in sentence production reveals a fronto-temporal syntactic network
Keyi Kang, Mingchuan Yang, Yimin Cai, et al.
Scientific Reports
|
December 31, 2024
The assessment of sports performance by grip pressure using flexible piezoresistive pressure sensors in seven sports events
Kebao Zhang, Beilei Guo, Mingchuan Yang, et al.
Frontiers in Psychology
|
May 8, 2023
Mandarin Chinese L1 and L2 complex sentence reading reveals a consistent electrophysiological pattern of highly interactive syntactic and semantic processing: An ERP study
Luyao Chen, Mingchuan Yang, Fei Gao, et al.
Biomolecules
|
November 27, 2025
Advances in Understanding Renin-Angiotensin System-Mediated Anti-Tumor Activity of Natural Polyphenols
Ximing Wu, Mingchuan Yang, Hailing Zhang, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Chlorogenic acid as an indispensible partner of caffeic acid in coffee via selective regulation of prooxidative actions of caffeic acid
Xiuli Li, Lumin Yang, Meng Hao, et al.
ACS Nano
|
July 29, 2025
Tea Polyphenol Self-Assembly Nanocomposite Coating for Fruit Preservation
Wei Xu, Xiyu Jia, Mingchuan Yang, et al.
Redox Biology
|
February 15, 2022
EGCG-derived polymeric oxidation products enhance insulin sensitivity in db/db mice
Ximing Wu, Mingchuan Yang, Yufeng He, et al.
Page
of 3