Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Miriam Maria de Resende

Showing results (11-20 of 16) with videos related to

Pageof 2
Sort By:
You have reached the last page of results.This site can display upto 16 results.
Protein Expression and Purification|April 9, 2016
Optimization of the production and characterization of lipase from Candida rugosa and Geotrichum candidum in soybean molasses by submerged fermentationWilson Galvão de Morais, Eliana Setsuko Kamimura, Eloízio Júlio Ribeiro, et al.
Carbohydrate Research|October 1, 2025
New insights for the synthesis of galacto-oligosacharides with β-Galactosidase immobilized in silicaCarla Cristina de Sousa, Amanda Carmelo da Rocha, Larissa Nayhara Soares Santana Falleiros, et al.
Applied Biochemistry and Biotechnology|November 19, 2013
Alcoholic fermentation with flocculant Saccharomyces cerevisiae in fed-batch processCarla Zanella Guidini, Líbia Diniz Santos Marquez, Helisângela de Almeida Silva, et al.
Journal of Environmental Management|March 8, 2016
Bio-oil production and removal of organic load by microalga Scenedesmus sp. using culture medium contaminated with different sugars, cheese whey and whey permeateWesley da Silva Borges, Breno Severiano Alves Araújo, Lucas Gomes Moura, et al.
ACS Omega|January 5, 2026
Optimized GA<sub>3</sub> Production by <i>Aspergillus niger</i> and <i>Fusarium fujikuroi</i>: From Low-Cost Fermentation to Agronomic ApplicationFabrício Gomes Menezes Porto, Welisson Martins Rocha, Adrielle Aparecida Paulista Ribeiro, et al.
3 Biotech|October 7, 2025
Insights into using <i>Kosakonia oryzae</i> AG15 in liquid formulations containing sodium alginate, glycerol, and gum arabic for the sustainable development of <i>Phaseolus vulgaris</i> LAdrielle Aparecida Paulista Ribeiro, Tais Magalhães Abrantes Pinheiro, Iara Rossi, et al.
Pageof 2

Showing results (11-20 of 16) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 16 results.
Protein Expression and Purification|April 9, 2016
Optimization of the production and characterization of lipase from Candida rugosa and Geotrichum candidum in soybean molasses by submerged fermentationWilson Galvão de Morais, Eliana Setsuko Kamimura, Eloízio Júlio Ribeiro, et al.
Carbohydrate Research|October 1, 2025
New insights for the synthesis of galacto-oligosacharides with β-Galactosidase immobilized in silicaCarla Cristina de Sousa, Amanda Carmelo da Rocha, Larissa Nayhara Soares Santana Falleiros, et al.
Applied Biochemistry and Biotechnology|November 19, 2013
Alcoholic fermentation with flocculant Saccharomyces cerevisiae in fed-batch processCarla Zanella Guidini, Líbia Diniz Santos Marquez, Helisângela de Almeida Silva, et al.
Journal of Environmental Management|March 8, 2016
Bio-oil production and removal of organic load by microalga Scenedesmus sp. using culture medium contaminated with different sugars, cheese whey and whey permeateWesley da Silva Borges, Breno Severiano Alves Araújo, Lucas Gomes Moura, et al.
ACS Omega|January 5, 2026
Optimized GA<sub>3</sub> Production by <i>Aspergillus niger</i> and <i>Fusarium fujikuroi</i>: From Low-Cost Fermentation to Agronomic ApplicationFabrício Gomes Menezes Porto, Welisson Martins Rocha, Adrielle Aparecida Paulista Ribeiro, et al.
3 Biotech|October 7, 2025
Insights into using <i>Kosakonia oryzae</i> AG15 in liquid formulations containing sodium alginate, glycerol, and gum arabic for the sustainable development of <i>Phaseolus vulgaris</i> LAdrielle Aparecida Paulista Ribeiro, Tais Magalhães Abrantes Pinheiro, Iara Rossi, et al.
Pageof 2