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Molla Salauddin

Showing results (1-10 of 7) with videos related to

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Heliyon|October 26, 2020
The impact of raw and differently dried pineapple (<i>Ananas comosus</i>) fortification on the vitamins, organic acid and carotene profile of dairy rasgulla (sweetened cheese ball)Tanmay Sarkar, Molla Salauddin, Sudipta Kumar Hazra, et al.
Applied Biochemistry and Biotechnology|September 30, 2021
Phytochemical Characterization, Antioxidant, Anti-inflammatory, Anti-diabetic properties, Molecular Docking, Pharmacokinetic Profiling, and Network Pharmacology Analysis of the Major Phytoconstituents of Raw and Differently Dried Mangifera indica (Himsagar cultivar): an In Vitro and In Silico InvestigationsTanmay Sarkar, Kaushik Kumar Bharadwaj, Molla Salauddin, et al.
Heliyon|November 9, 2020
Characterization of phytochemicals, minerals and <i>in vitro</i> medicinal activities of bael (<i>Aeglemarmelos</i> L.) pulp and differently dried edible leathersSudipta Kumar Hazra, Tanmay Sarkar, Molla Salauddin, et al.
Critical Reviews in Analytical Chemistry|October 18, 2023
Factors Affecting the Extraction of (Poly)Phenols from Natural Resources Using Deep Eutectic Solvents Combined with Ultrasound-Assisted ExtractionShahida Anusha Siddiqui, Ali Ali Redha, Molla Salauddin, et al.
Current Research in Food Science|March 4, 2022
Application of bio-inspired optimization algorithms in food processingTanmay Sarkar, Molla Salauddin, Alok Mukherjee, et al.
Critical Reviews in Food Science and Nutrition|July 11, 2022
Underutilized green leafy vegetables: frontier in fortified food development and nutritionTanmay Sarkar, Molla Salauddin, Sarita Roy, et al.
Critical Reviews in Food Science and Nutrition|February 15, 2022
Minor tropical fruits as a potential source of bioactive and functional foodsTanmay Sarkar, Molla Salauddin, Arpita Roy, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Heliyon|October 26, 2020
The impact of raw and differently dried pineapple (<i>Ananas comosus</i>) fortification on the vitamins, organic acid and carotene profile of dairy rasgulla (sweetened cheese ball)Tanmay Sarkar, Molla Salauddin, Sudipta Kumar Hazra, et al.
Applied Biochemistry and Biotechnology|September 30, 2021
Phytochemical Characterization, Antioxidant, Anti-inflammatory, Anti-diabetic properties, Molecular Docking, Pharmacokinetic Profiling, and Network Pharmacology Analysis of the Major Phytoconstituents of Raw and Differently Dried Mangifera indica (Himsagar cultivar): an In Vitro and In Silico InvestigationsTanmay Sarkar, Kaushik Kumar Bharadwaj, Molla Salauddin, et al.
Heliyon|November 9, 2020
Characterization of phytochemicals, minerals and <i>in vitro</i> medicinal activities of bael (<i>Aeglemarmelos</i> L.) pulp and differently dried edible leathersSudipta Kumar Hazra, Tanmay Sarkar, Molla Salauddin, et al.
Critical Reviews in Analytical Chemistry|October 18, 2023
Factors Affecting the Extraction of (Poly)Phenols from Natural Resources Using Deep Eutectic Solvents Combined with Ultrasound-Assisted ExtractionShahida Anusha Siddiqui, Ali Ali Redha, Molla Salauddin, et al.
Current Research in Food Science|March 4, 2022
Application of bio-inspired optimization algorithms in food processingTanmay Sarkar, Molla Salauddin, Alok Mukherjee, et al.
Critical Reviews in Food Science and Nutrition|July 11, 2022
Underutilized green leafy vegetables: frontier in fortified food development and nutritionTanmay Sarkar, Molla Salauddin, Sarita Roy, et al.
Critical Reviews in Food Science and Nutrition|February 15, 2022
Minor tropical fruits as a potential source of bioactive and functional foodsTanmay Sarkar, Molla Salauddin, Arpita Roy, et al.
Pageof 1