Showing results (11-20 of 29) with videos related to

Sort By:
Pageof 3
Analytical and Bioanalytical Chemistry|May 20, 2008
Analysis and classification of bacteria by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and a chemometric approachDaniela Parisi, Maria Magliulo, Paolo Nanni, et al.
Talanta|September 4, 2016
A NIR spectroscopy-based efficient approach to detect fraudulent additions within mixtures of dried porcini mushroomsMonica Casale, Lucia Bagnasco, Mirca Zotti, et al.
Food Chemistry|December 3, 2020
An in-depth study of cheese ripening by means of NIR hyperspectral imaging: Spatial mapping of dehydration, proteolysis and lipolysisCristina Malegori, Paolo Oliveri, Eleonora Mustorgi, et al.
Analytica Chimica Acta|January 15, 2013
A spectral transfer procedure for application of a single class-model to spectra recorded by different near-infrared spectrometers for authentication of olives in brinePaolo Oliveri, Maria Chiara Casolino, Monica Casale, et al.
Talanta|June 26, 2024
Determination of time since deposition of bloodstains through NIR and UV-Vis spectroscopy - A critical comparisonSara Gariglio, Cristina Malegori, Alicja Menżyk, et al.
Food Chemistry|July 26, 2020
Apocarotenoids profiling in different Capsicum speciesMariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, et al.
Analytical and Bioanalytical Chemistry|November 9, 2010
Comparison between classical and innovative class-modelling techniques for the characterisation of a PDO olive oilPaolo Oliveri, Monica Casale, M Chiara Casolino, et al.
Food Chemistry|August 7, 2022
Identification of mechanically separated meat using multivariate analysis of 43 trace elements detected by inductively coupled mass spectrometry: A validated approachOto Miedico, Valeria Nardelli, Teresa D'Amore, et al.
Rapid Communications in Mass Spectrometry : RCM|November 21, 2007
Serum protein profiling in patients with inflammatory bowel diseases using selective solid-phase bulk extraction, matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and chemometric data analysisPaolo Nanni, Daniela Parisi, Giulia Roda, et al.
The Science of the Total Environment|December 28, 2018
The effect of extraction methodology on the recovery and distribution of naphthenic acids of oilfield produced waterSaer Samanipour, Maryam Hooshyari, Jose A Baz-Lomba, et al.
Pageof 3