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Appetite|January 18, 2012
A qualitative interview study on effects of diet on children's mental state and performance. Evaluation of perceptions, attitudes and beliefs of parents in four European countriesBrigitte Brands, Bernadette Egan, Eszter Györei, et al.Nutrition Journal|June 11, 2018
User-documented food consumption data from publicly available apps: an analysis of opportunities and challenges for nutrition researchMarcus Maringer, Pieter Van't Veer, Naomi Klepacz, et al.Appetite|July 30, 2013
Effects of nutrition label format and product assortment on the healthfulness of food choiceJessica Aschemann-Witzel, Klaus G Grunert, Hans C M van Trijp, et al.Nutrients|March 6, 2019
Understanding How Consumers Categorise Health Related Claims on Foods: A Consumer-Derived Typology of Health-Related ClaimsCharo E Hodgkins, Bernadette Egan, Matthew Peacock, et al.Nutrients|July 27, 2022
Food Supplement Use Differs from the Recommendations in Pregnant Women: A Multinational SurveyElla Koivuniemi, Kathryn Hart, Natalia Mazanowska, et al.Public Health Nutrition|September 24, 2014
Communication of scientific uncertainty: international case studies on the development of folate and vitamin D Dietary Reference ValuesKerry A Brown, Liesbeth de Wit, Lada Timotijevic, et al.Critical Reviews in Food Science and Nutrition|August 20, 2013
EURRECA-Principles and future for deriving micronutrient recommendationsMandy Claessens, Laura Contor, Rosalie Dhonukshe-Rutten, et al.JMIR Formative Research|April 9, 2019
A Pilot Randomized Controlled Trial of a Digital Intervention Aimed at Improving Food Purchasing Behavior: The Front-of-Pack Food Labels Impact on Consumer Choice StudyRichard A Harrington, Peter Scarborough, Charo Hodgkins, et al.Public Health Nutrition|November 28, 2012
Consumer involvement in dietary guideline development: opinions from European stakeholdersKerry A Brown, Maria Hermoso, Lada Timotijevic, et al.The British Journal of Nutrition|April 21, 2015
Guiding healthier food choice: systematic comparison of four front-of-pack labelling systems and their effect on judgements of product healthinessCharo E Hodgkins, Monique M Raats, Chris Fife-Schaw, et al.Pageof 5