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Plants (Basel, Switzerland)|January 16, 2020
Studying the Influence of Apple Peel Polyphenol Extract Fortification on the Characteristics of Probiotic YoghurtIshtiaque Ahmad, Anjum Khalique, Muhammad Qamar Shahid, et al.
Food Science & Nutrition|October 31, 2024
Mangiferin: An effective agent against human malignanciesNimra Irshad, Hammad Naeem, Muhammad Shahbaz, et al.
Critical Reviews in Food Science and Nutrition|May 13, 2022
The nutraceutical properties and health benefits of pseudocereals: a comprehensive treatiseMuhammad Shahbaz, Nighat Raza, Mahad Islam, et al.
Food Science & Nutrition|February 28, 2025
Exploring Punicalagin Potential Against Cancers: A Comprehensive ReviewMuhammad Hammad Ul Hassan, Muhammad Shahbaz, Ushna Momal, et al.
Theriogenology|October 25, 2023
Cerium oxide nanoparticles improve the post-thaw quality and in-vivo fertility of Beetal buck spermatozoaMubashir Ali Khalique, Syed Murtaza Hassan Andrabi, Khalid Abdul Majeed, et al.
Food Science & Nutrition|October 30, 2025
Anticancer Potential of Wogonin: A Comprehensive TreatiseHammad Naeem, Muhammad Shahbaz, Ushna Momal, et al.
Food Science & Nutrition|February 5, 2026
Anticancer Molecular Mechanisms of Curcuminoids: An Updated Review of Clinical TrialsUshna Momal, Muhammad Shahbaz, Asfa Perween, et al.
Journal of Food Protection|July 22, 2020
Safety Assessment of Foods at Capital Hospital of Pakistan through the Hazard Analysis and Critical Control Point SystemAurang Zeb, Riffat Ayesha, Syed Amir Gilani, et al.
Food Science & Nutrition|November 3, 2025
Elucidating the Anticancer Mechanisms of Tetrahydroxycurcumin: A Comprehensive Review of Preclinical StudiesMuhammad Shahbaz, Ushna Momal, Hagar M Mohamed, et al.
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