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Analytical Biochemistry|May 1, 1995
Interpreting complex binding kinetics from optical biosensors: a comparison of analysis by linearization, the integrated rate equation, and numerical integrationT A Morton, D G Myszka, I M ChaikenBiochemistry|November 30, 1993
Controlled formation of model homo- and heterodimer coiled coil polypeptidesT J Graddis, D G Myszka, I M ChaikenAnalytical Biochemistry|January 12, 1999
Equilibrium analysis of high affinity interactions using BIACORED G Myszka, M D Jonsen, B J GravesAnalytical Biochemistry|November 5, 2002
Surface plasmon resonance characterization of drug/liposome interactionsCheryl L Baird, Elizabeth S Courtenay, David G MyszkaJournal of Palliative Medicine|October 16, 2009
A medical-legal partnership as a component of a palliative care modelKerry J Rodabaugh, Maureen Hammond, Dawn Myszka, et al.Analytical Biochemistry|April 15, 2004
Characterizing high-affinity antigen/antibody complexes by kinetic- and equilibrium-based methodsAndrew W Drake, David G Myszka, Scott L KlakampMaterials (Basel, Switzerland)|December 23, 2023
Numerical and Experimental Analysis of Strength Loss of 1.2709 Maraging Steel Produced by Selective Laser Melting (SLM) under Thermo-Mechanical Fatigue ConditionsJarosław Piekło, Aldona Garbacz-Klempka, Dawid Myszka, et al.Materials (Basel, Switzerland)|March 28, 2026
Vari Morph Cast Iron-A High IQ Material-Structure, Properties, Ultrasonic Control, Technology and Industrial ApplicationJerzy Stanisław Zych, Marcin Myszka, Janusz Postuła, et al.Journal of Bioscience and Bioengineering|February 4, 2012
Isolation process of industrially useful Clostridium bifermentans from natural samplesKamila Myszka, Katarzyna Leja, Agnieszka K Olejnik-Schmidt, et al.Journal of Agricultural and Food Chemistry|September 1, 2020
The Use of Sour and Sweet Whey in Producing Compositions with Pleasant Aromas Using the Mold Galactomyces geotrichum: Identification of Key OdorantsKamila Szudera-Kończal, Kamila Myszka, Piotr Kubiak, et al.Pageof 29