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N Loprieno

Showing results (11-20 of 75) with videos related to

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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 1, 1992
Genotoxicity studies in vitro and in vivo on carminic acid (natural red 4)G Loprieno, G Boncristiani, N Loprieno
Mutation Research|February 1, 1983
Lack of genotoxic properties of the hair-dye component N-methyl-amino-2-nitro-4-N',N'-bis-(2-hydroxyethyl)-aminobenzene, in mammalian cells in vitro, and in yeastsN Loprieno, L Mariani, D Rusciano
Mutation Research|October 1, 1973
Genetic effects of caffeineN Loprieno, R Barale, S Baroncelli
Mutation Research|April 1, 1974
Genetic effects of caffeineN Loprieno, R Barale, S Baroncelli
Advances in Experimental Medicine and Biology|January 1, 1991
An experimental approach to identifying the genotoxic risk by cooked meat mutagensN Loprieno, G Boncristiani, G Loprieno
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 1, 1991
An experimental approach to identifying the genotoxic risk from cooked meat mutagensN Loprieno, G Boncristiani, G Loprieno
Mutation Research|December 1, 1982
Mutagenic action of structurally related alkene oxides on Schizosaccharomyces pombe: the influence, 'in vitro', of mouse-liver metabolizing systemL Migliore, A M Rossi, N Loprieno
Mutation Research|December 1, 1982
Mutagenic studies on the hair dye 2-(2',4'-diaminophenoxy)ethanol with different genetic systemsN Loprieno, R Barale, L Mariani, et al.
Mutation Research|November 1, 1989
The human lymphocyte micronucleus assay: a comparison between whole-blood and separated-lymphocyte culturesL Migliore, M Nieri, S Amodio, et al.
Mutation Research|May 1, 1988
Benzene and the genotoxicity of its metabolites. I. Transplacental activity in mouse fetuses and in their damsR Ciranni, R Barale, A Marrazzini, et al.
Pageof 8

Showing results (11-20 of 75) with videos related to

Sort By:
Pageof 8
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 1, 1992
Genotoxicity studies in vitro and in vivo on carminic acid (natural red 4)G Loprieno, G Boncristiani, N Loprieno
Mutation Research|February 1, 1983
Lack of genotoxic properties of the hair-dye component N-methyl-amino-2-nitro-4-N',N'-bis-(2-hydroxyethyl)-aminobenzene, in mammalian cells in vitro, and in yeastsN Loprieno, L Mariani, D Rusciano
Mutation Research|October 1, 1973
Genetic effects of caffeineN Loprieno, R Barale, S Baroncelli
Mutation Research|April 1, 1974
Genetic effects of caffeineN Loprieno, R Barale, S Baroncelli
Advances in Experimental Medicine and Biology|January 1, 1991
An experimental approach to identifying the genotoxic risk by cooked meat mutagensN Loprieno, G Boncristiani, G Loprieno
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 1, 1991
An experimental approach to identifying the genotoxic risk from cooked meat mutagensN Loprieno, G Boncristiani, G Loprieno
Mutation Research|December 1, 1982
Mutagenic action of structurally related alkene oxides on Schizosaccharomyces pombe: the influence, 'in vitro', of mouse-liver metabolizing systemL Migliore, A M Rossi, N Loprieno
Mutation Research|December 1, 1982
Mutagenic studies on the hair dye 2-(2',4'-diaminophenoxy)ethanol with different genetic systemsN Loprieno, R Barale, L Mariani, et al.
Mutation Research|November 1, 1989
The human lymphocyte micronucleus assay: a comparison between whole-blood and separated-lymphocyte culturesL Migliore, M Nieri, S Amodio, et al.
Mutation Research|May 1, 1988
Benzene and the genotoxicity of its metabolites. I. Transplacental activity in mouse fetuses and in their damsR Ciranni, R Barale, A Marrazzini, et al.
Pageof 8