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Journal of the American Dietetic Association
|
January 26, 1999
Well-defined outcomes documentation needed
N M Lewis, S Bridger
Journal of the American Dietetic Association
|
February 1, 1992
Weight-for-height measurement and saturated fatty acid intake are predictors of serum cholesterol level in children
D K Wilson, N M Lewis
Journal of the American Dietetic Association
|
September 24, 1999
Defined, in-home, prenatal nutrition intervention for low-income women
A C Widga, N M Lewis
Poultry Science
|
July 20, 2000
Enriched eggs as a source of N-3 polyunsaturated fatty acids for humans
N M Lewis, S Seburg, N L Flanagan
Journal of the American Dietetic Association
|
March 17, 2000
Serum lipid response to n-3 fatty acid enriched eggs in persons with hypercholesterolemia
N M Lewis, K Schalch, S E Scheideler
Journal of the American Dietetic Association
|
November 1, 1987
Evaluation of a workshop model for teaching counseling skills to nutrition students
N M Lewis, A L Hay, H M Fox
The Journal of Burn Care & Rehabilitation
|
July 1, 1995
Estimating energy needs of pediatric patients with burns
K A Holland, R W Gillespie, N M Lewis, et al.
The American Journal of Clinical Nutrition
|
March 1, 1989
Calcium supplements and milk: effects on acid-base balance and on retention of calcium, magnesium, and phosphorus
N M Lewis, M S Marcus, A R Behling, et al.
The Journal of Nutrition
|
March 1, 1991
Blood pressure, fluid compartments and utilization of chloride in rats fed various chloride diets
S M Kaup, J L Greger, M S Marcus, et al.
Journal of the American Dietetic Association
|
August 15, 2001
Development of a medical nutrition therapy protocol for female collegiate athletes
P Skinner, L Kopecky, S Seburg, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Journal of the American Dietetic Association
|
January 26, 1999
Well-defined outcomes documentation needed
N M Lewis, S Bridger
Journal of the American Dietetic Association
|
February 1, 1992
Weight-for-height measurement and saturated fatty acid intake are predictors of serum cholesterol level in children
D K Wilson, N M Lewis
Journal of the American Dietetic Association
|
September 24, 1999
Defined, in-home, prenatal nutrition intervention for low-income women
A C Widga, N M Lewis
Poultry Science
|
July 20, 2000
Enriched eggs as a source of N-3 polyunsaturated fatty acids for humans
N M Lewis, S Seburg, N L Flanagan
Journal of the American Dietetic Association
|
March 17, 2000
Serum lipid response to n-3 fatty acid enriched eggs in persons with hypercholesterolemia
N M Lewis, K Schalch, S E Scheideler
Journal of the American Dietetic Association
|
November 1, 1987
Evaluation of a workshop model for teaching counseling skills to nutrition students
N M Lewis, A L Hay, H M Fox
The Journal of Burn Care & Rehabilitation
|
July 1, 1995
Estimating energy needs of pediatric patients with burns
K A Holland, R W Gillespie, N M Lewis, et al.
The American Journal of Clinical Nutrition
|
March 1, 1989
Calcium supplements and milk: effects on acid-base balance and on retention of calcium, magnesium, and phosphorus
N M Lewis, M S Marcus, A R Behling, et al.
The Journal of Nutrition
|
March 1, 1991
Blood pressure, fluid compartments and utilization of chloride in rats fed various chloride diets
S M Kaup, J L Greger, M S Marcus, et al.
Journal of the American Dietetic Association
|
August 15, 2001
Development of a medical nutrition therapy protocol for female collegiate athletes
P Skinner, L Kopecky, S Seburg, et al.
Page
of 2