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Journal of Photochemistry and Photobiology. B, Biology
|
October 1, 1993
Flavone photoreactivity. UV-induced reactions in organic solvents and micellar systems
M Monici, N Mulinacci, P Baglioni, et al.
Phytochemistry
|
November 1, 1993
Anti-inflammatory and immunologically active polysaccharides of Sedum telephium
A Sendl, N Mulinacci, F F Vincieri, et al.
Pharmacological Research Communications
|
December 1, 1988
An approach to the study of the biological activity of Eschscholtzia californica Cham
F F Vincieri, S Celli, N Mulinacci, et al.
Phytochemical Analysis : PCA
|
May 23, 2002
Identification and quantification of galloyl derivatives, flavonoid glycosides and anthocyanins in leaves of Pistacia lentiscus L
A Romani, P Pinelli, C Galardi, et al.
The New Phytologist
|
April 17, 2021
Flavonoids accumulate in leaves and glandular trichomes of Phillyrea latifolia exposed to excess solar radiation
M Tattini, E Gravano, P Pinelli, et al.
Journal of Agricultural and Food Chemistry
|
December 20, 1999
Polyphenolic content in five tuscany cultivars of Olea europaea L
A Romani, N Mulinacci, P Pinelli, et al.
Talanta
|
June 8, 2011
Storage method, drying processes and extraction procedures strongly affect the phenolic fraction of rosemary leaves: an HPLC/DAD/MS study
N Mulinacci, M Innocenti, M Bellumori, et al.
AAPS Pharmscitech
|
June 6, 2008
Supercritical extraction of carotenoids from Rosa canina L. hips and their formulation with beta-cyclodextrin
R Tozzi, N Mulinacci, K Storlikken, et al.
Plant Physiology and Biochemistry : PPB
|
June 10, 2006
Triterpenoids and ellagic acid derivatives from in vitro cultures of Camptotheca acuminata Decaisne
G Pasqua, A Silvestrini, B Monacelli, et al.
International Journal of Pharmaceutics
|
March 29, 2001
Stabilisation of natural anthocyanins by micellar systems
N Mulinacci, A Romani, P Pinelli, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 27) with videos related to
Sort By:
Page
of 3
Journal of Photochemistry and Photobiology. B, Biology
|
October 1, 1993
Flavone photoreactivity. UV-induced reactions in organic solvents and micellar systems
M Monici, N Mulinacci, P Baglioni, et al.
Phytochemistry
|
November 1, 1993
Anti-inflammatory and immunologically active polysaccharides of Sedum telephium
A Sendl, N Mulinacci, F F Vincieri, et al.
Pharmacological Research Communications
|
December 1, 1988
An approach to the study of the biological activity of Eschscholtzia californica Cham
F F Vincieri, S Celli, N Mulinacci, et al.
Phytochemical Analysis : PCA
|
May 23, 2002
Identification and quantification of galloyl derivatives, flavonoid glycosides and anthocyanins in leaves of Pistacia lentiscus L
A Romani, P Pinelli, C Galardi, et al.
The New Phytologist
|
April 17, 2021
Flavonoids accumulate in leaves and glandular trichomes of Phillyrea latifolia exposed to excess solar radiation
M Tattini, E Gravano, P Pinelli, et al.
Journal of Agricultural and Food Chemistry
|
December 20, 1999
Polyphenolic content in five tuscany cultivars of Olea europaea L
A Romani, N Mulinacci, P Pinelli, et al.
Talanta
|
June 8, 2011
Storage method, drying processes and extraction procedures strongly affect the phenolic fraction of rosemary leaves: an HPLC/DAD/MS study
N Mulinacci, M Innocenti, M Bellumori, et al.
AAPS Pharmscitech
|
June 6, 2008
Supercritical extraction of carotenoids from Rosa canina L. hips and their formulation with beta-cyclodextrin
R Tozzi, N Mulinacci, K Storlikken, et al.
Plant Physiology and Biochemistry : PPB
|
June 10, 2006
Triterpenoids and ellagic acid derivatives from in vitro cultures of Camptotheca acuminata Decaisne
G Pasqua, A Silvestrini, B Monacelli, et al.
International Journal of Pharmaceutics
|
March 29, 2001
Stabilisation of natural anthocyanins by micellar systems
N Mulinacci, A Romani, P Pinelli, et al.
Page
of 3