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Diabetes|May 20, 1998
The metabolically obese, normal-weight individual revisitedN Ruderman, D Chisholm, X Pi-Sunyer, et al.Nutrition (Burbank, Los Angeles County, Calif.)|July 1, 1991
Obesity: determinants and therapeutic initiativesF X Pi-SunyerAnnals of the New York Academy of Sciences|May 23, 1997
Energy balance: role of genetics and activityF X Pi-SunyerThe American Journal of Clinical Nutrition|August 2, 2000
Overnutrition and undernutrition as modifiers of metabolic processes in disease statesF X Pi-SunyerThe British Journal of Nutrition|January 1, 1976
Resistance to ketosis during prolonged fasting by rats fed on a diet containing undecanoic acid, an odd-carbon-number fatty acidF X Pi-SunyerThe Proceedings of the Nutrition Society|January 11, 2000
Obesity: criteria and classificationF X Pi-SunyerProceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|July 1, 1975
Effect of long- and medium-chain fatty acids on insulin secretion from pieces of rat pancreasF X Pi-SunyerThe American Journal of Clinical Nutrition|July 1, 1992
The role of very-low-calorie diets in obesityF X Pi-SunyerAnnals of the New York Academy of Sciences|January 1, 1987
Exercise effects on calorie intakeF X Pi-SunyerPageof 246