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Reviews of Infectious Diseases|July 1, 1982
Immune responses in parasitic diseases. Part A: general conceptsG T Keusch
Annals of the New York Academy of Sciences|January 1, 1990
Micronutrients and susceptibility to infectionG T Keusch
Clinics in Gastroenterology|September 1, 1979
Shigella infectionsG T Keusch
European Journal of Clinical Nutrition|January 31, 2003
Fermentation, fermented foods and lactose intoleranceN W Solomons
Reviews of Infectious Diseases|July 1, 1982
Giardiasis: nutritional implicationsN W Solomons
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