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Environmental Science & Technology|December 22, 2023
Regulating Electron Metal-Support Interaction to Suppress N2O Formation in the Selective Catalytic Oxidation of AmmoniaYan Zhang, Meng Wang, Qing Li, et al.Carbohydrate Polymers|June 14, 2022
Recent advances in the preparation, characterization, and food application of starch-based hydrogelsCongli Cui, Yunzhu Jia, Qi Sun, et al.ACS Applied Materials & Interfaces|May 20, 2020
Enhanced Acetone Oxidation over the CeO2/Co3O4 Catalyst Derived from Metal-Organic FrameworksYanfei Zheng, Qian Zhao, Cangpeng Shan, et al.Food Chemistry|March 6, 2020
Preparation and characterization of waxy maize starch nanocrystals with a high yield via dry-heated oxalic acid hydrolysisLiyang Zhou, Di Fang, Mengwei Wang, et al.World Journal of Pediatrics : WJP|March 18, 2020
Clinical features of pediatric patients with COVID-19: a report of two family cluster casesLi-Na Ji, Shuang Chao, Yue-Jiao Wang, et al.Food Science & Nutrition|September 15, 2025
Novel Insights Into the Causal Association Between Dietary Factors and Risk of Urinary Calculus: A Multivariate and Two-Step Mendelian Randomization AnalysisXinling Tang, Youjia Qiu, Bingyi Song, et al.Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|February 13, 2013
[Experimental study on effect of different chromatographic conditions on QAMS relative correlation factors and relative retention values]Wei-Hong Feng, Fei Yang, Zhi-Min Wang, et al.Cancer Pathogenesis and Therapy|July 19, 2024
Gene mutations in newly diagnosed multiple myeloma patients detected by next-generation sequencing technologyYutong Wang, Mengzhen Wang, Bin Chu, et al.Molecules (Basel, Switzerland)|April 13, 2024
Robust Thiazole-Linked Covalent Organic Frameworks for Water Sensing with High Selectivity and SensitivityKewei Wang, Zhaoxia Wu, Na Ji, et al.Food Research International (Ottawa, Ont.)|July 6, 2026
Controlling the properties of 3D-printed sodium caseinate emulsion gels by tuning starch-induced network architectureKangning Zhang, Fangyuan Tian, Xiaojing Li, et al.Pageof 40