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Bioresource Technology|April 29, 2019
Conversion of depolymerized sugars and aromatics from engineered feedstocks by two oleaginous red yeastsAlberto Rodriguez, Nadine Ersig, Gina M Geiselman, et al.Microorganisms|April 23, 2022
Surfactin Shows Relatively Low Antimicrobial Activity against Bacillus subtilis and Other Bacterial Model Organisms in the Absence of Synergistic MetabolitesLars Lilge, Nadine Ersig, Philipp Hubel, et al.Pageof 1