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Nancy J McGraw

Showing results (1-10 of 4) with videos related to

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World Journal of Nephrology|May 7, 2016
Soy-based renoprotectionNancy J McGraw, Elaine S Krul, Elizabeth Grunz-Borgmann, et al.
Journal of Food Science|July 22, 2014
Partially hydrolyzed soy protein shows enhanced transport of amino acids compared to nonhydrolyzed protein across an intestinal epithelial cell monolayerNancy J McGraw, Nida Napawan, Mitchell R Toland, et al.
The Journal of Nutrition|March 4, 2016
Soy Protein Compared with Milk Protein in a Western Diet Increases Gut Microbial Diversity and Reduces Serum Lipids in Golden Syrian HamstersDustie N Butteiger, Ashley A Hibberd, Nancy J McGraw, et al.
Journal of Agricultural and Food Chemistry|March 25, 2017
Muscle Protein Signaling in C2C12 Cells Is Stimulated to Similar Degrees by Diverse Commercial Food Protein Sources and Experimental Soy Protein HydrolysatesDavid A Roeseler, Nancy J McGraw, Dustie N Butteiger, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
World Journal of Nephrology|May 7, 2016
Soy-based renoprotectionNancy J McGraw, Elaine S Krul, Elizabeth Grunz-Borgmann, et al.
Journal of Food Science|July 22, 2014
Partially hydrolyzed soy protein shows enhanced transport of amino acids compared to nonhydrolyzed protein across an intestinal epithelial cell monolayerNancy J McGraw, Nida Napawan, Mitchell R Toland, et al.
The Journal of Nutrition|March 4, 2016
Soy Protein Compared with Milk Protein in a Western Diet Increases Gut Microbial Diversity and Reduces Serum Lipids in Golden Syrian HamstersDustie N Butteiger, Ashley A Hibberd, Nancy J McGraw, et al.
Journal of Agricultural and Food Chemistry|March 25, 2017
Muscle Protein Signaling in C2C12 Cells Is Stimulated to Similar Degrees by Diverse Commercial Food Protein Sources and Experimental Soy Protein HydrolysatesDavid A Roeseler, Nancy J McGraw, Dustie N Butteiger, et al.
Pageof 1