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Critical Reviews in Food Science and Nutrition|October 31, 2018
A next generation probiotic, Akkermansia muciniphilaQixiao Zhai, Saisai Feng, Narbad Arjan, et al.
International Journal of Food Microbiology|February 1, 2011
The study on the impact of glycated pea proteins on human intestinal bacteriaDominika Świątecka, Świątecka Dominika, Arjan Narbad, et al.
Chemosphere|April 12, 2025
The mechanisms of lead resistance in Lactiplantibacillus plantarum: Insights from proteomics and metabolomics analysesFeng Chen, Leilei Yu, Jiani Pan, et al.
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