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Natalia Arroyo

Showing results (11-20 of 101) with videos related to

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Journal of Chromatography. A|February 19, 2013
Multiclass mycotoxin analysis in Silybum marianum by ultra high performance liquid chromatography-tandem mass spectrometry using a procedure based on QuEChERS and dispersive liquid-liquid microextractionNatalia Arroyo-Manzanares, Ana M García-Campaña, Laura Gámiz-Gracia
Talanta|September 5, 2020
Quality authentication of virgin olive oils using orthogonal techniques and chemometrics based on individual and high-level data fusion informationNatividad Jurado-Campos, Natalia Arroyo-Manzanares, Pilar Viñas, et al.
Journal of Patient Safety|September 28, 2022
Communication During Interhospital Transfers of Emergency General Surgery Patients: A Qualitative Study of Challenges and OpportunitiesEsra Alagoz, Megan Saucke, Natalia Arroyo, et al.
Journal of Agricultural and Food Chemistry|January 3, 2017
Use of Onion Extract as a Dairy Cattle Feed Supplement: Monitoring Propyl Propane Thiosulfonate as a Marker of Its Effect on Milk AttributesPaloma Abad, Natalia Arroyo-Manzanares, Lidia Gil, et al.
Meat Science|March 12, 2019
Use of a non-destructive sampling method for characterization of Iberian cured ham breed and feeding regime using GC-IMSAndrés Martín-Gómez, Natalia Arroyo-Manzanares, Vicente Rodríguez-Estévez, et al.
Critical Reviews in Analytical Chemistry|July 14, 2021
Instrumental Techniques to Classify Olive Oils according to Their QualityNatividad Jurado-Campos, Rocío Rodríguez-Gómez, Natalia Arroyo-Manzanares, et al.
Chemosphere|November 2, 2019
An overview of microplastics characterization by thermal analysisRosa Peñalver, Natalia Arroyo-Manzanares, Ignacio López-García, et al.
Chemosphere|March 3, 2022
Authentication of recycled plastic content in water bottles using volatile fingerprint and chemometricsRosa Peñalver, Cristina Marín, Natalia Arroyo-Manzanares, et al.
Toxins|February 26, 2026
Development and Validation of an LC-MS/MS Method for the Determination of <i>Alternaria</i> Mycotoxins in Hepatic TissueMaría García-Nicolás, Alicia Navarro-Botia, Natalia Arroyo-Manzanares, et al.
Food Chemistry|March 24, 2019
A robustness study of calibration models for olive oil classification: Targeted and non-targeted fingerprint approaches based on GC-IMSMaría Del Mar Contreras, Natividad Jurado-Campos, Lourdes Arce, et al.
Pageof 11

Showing results (11-20 of 101) with videos related to

Sort By:
Pageof 11
Journal of Chromatography. A|February 19, 2013
Multiclass mycotoxin analysis in Silybum marianum by ultra high performance liquid chromatography-tandem mass spectrometry using a procedure based on QuEChERS and dispersive liquid-liquid microextractionNatalia Arroyo-Manzanares, Ana M García-Campaña, Laura Gámiz-Gracia
Talanta|September 5, 2020
Quality authentication of virgin olive oils using orthogonal techniques and chemometrics based on individual and high-level data fusion informationNatividad Jurado-Campos, Natalia Arroyo-Manzanares, Pilar Viñas, et al.
Journal of Patient Safety|September 28, 2022
Communication During Interhospital Transfers of Emergency General Surgery Patients: A Qualitative Study of Challenges and OpportunitiesEsra Alagoz, Megan Saucke, Natalia Arroyo, et al.
Journal of Agricultural and Food Chemistry|January 3, 2017
Use of Onion Extract as a Dairy Cattle Feed Supplement: Monitoring Propyl Propane Thiosulfonate as a Marker of Its Effect on Milk AttributesPaloma Abad, Natalia Arroyo-Manzanares, Lidia Gil, et al.
Meat Science|March 12, 2019
Use of a non-destructive sampling method for characterization of Iberian cured ham breed and feeding regime using GC-IMSAndrés Martín-Gómez, Natalia Arroyo-Manzanares, Vicente Rodríguez-Estévez, et al.
Critical Reviews in Analytical Chemistry|July 14, 2021
Instrumental Techniques to Classify Olive Oils according to Their QualityNatividad Jurado-Campos, Rocío Rodríguez-Gómez, Natalia Arroyo-Manzanares, et al.
Chemosphere|November 2, 2019
An overview of microplastics characterization by thermal analysisRosa Peñalver, Natalia Arroyo-Manzanares, Ignacio López-García, et al.
Chemosphere|March 3, 2022
Authentication of recycled plastic content in water bottles using volatile fingerprint and chemometricsRosa Peñalver, Cristina Marín, Natalia Arroyo-Manzanares, et al.
Toxins|February 26, 2026
Development and Validation of an LC-MS/MS Method for the Determination of <i>Alternaria</i> Mycotoxins in Hepatic TissueMaría García-Nicolás, Alicia Navarro-Botia, Natalia Arroyo-Manzanares, et al.
Food Chemistry|March 24, 2019
A robustness study of calibration models for olive oil classification: Targeted and non-targeted fingerprint approaches based on GC-IMSMaría Del Mar Contreras, Natividad Jurado-Campos, Lourdes Arce, et al.
Pageof 11