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Appetite|May 30, 2024
Behavioural determinants of healthy and environmentally friendly diets in French university studentsLaura Arrazat, Sophie Nicklaus, Blandine de Lauzon-Guillain, et al.
Frontiers in Nutrition|January 8, 2024
Identification of three dietary groups in French university students and their associations with nutritional quality and environmental impactLaura Arrazat, Sophie Nicklaus, Blandine de Lauzon-Guillain, et al.
Bioorganic & Medicinal Chemistry|April 1, 1995
Conformational changes of small molecules binding to proteinsM C Nicklaus, S Wang, J S Driscoll, et al.
Biochemistry|September 14, 2012
Molecular modeling of the reaction pathway and hydride transfer reactions of HMG-CoA reductaseBrandon E Haines, C Nicklaus Steussy, Cynthia V Stauffacher, et al.
Optometry (St. Louis, Mo.)|May 12, 2005
Dynamic visual fields of one-eyed observersGregory W Good, Nicklaus Fogt, Kent M Daum, et al.
Physiology & Behavior|January 29, 2008
Variety is the spice of life: strategies for promoting fruit and vegetable acceptance during infancyJulie A Mennella, Sophie Nicklaus, Amanda L Jagolino, et al.
Nucleosides, Nucleotides & Nucleic Acids|October 27, 2005
Prosit, an online service to calculate pseudorotational parameters of nucleosides and nucleotidesGuangyu Sun, Johannes H Voigt, Victor E Marquez, et al.
Appetite|November 3, 2015
Explicit and implicit tasks for assessing hedonic-versus nutrition-based attitudes towards food in French childrenSandrine Monnery-Patris, Lucile Marty, Frédéric Bayer, et al.
Frontiers in Nutrition|May 30, 2017
Non-Conscious Effect of Food Odors on Children's Food Choices Varies by Weight StatusLucile Marty, Héléna Bentivegna, Sophie Nicklaus, et al.
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