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Antibiotics (Basel, Switzerland)
|
April 29, 2025
Extended-Spectrum-Beta-Lactamase (ESBL)-Producing <i>Escherichia coli</i> in Laying Hens: Slaughterhouse Prevalence and Antibiotic Resistance Patterns
Nihat Telli, Arife Ezgi Telli, Yusuf Biçer, et al.
Journal of Dairy Science
|
October 1, 2021
Comparison of microbiota and volatile organic compounds in milk from different sheep breeds
Yusuf Biçer, A Ezgi Telli, Gonca Sönmez, et al.
Journal of Food Protection
|
December 22, 2011
Survival of Helicobacter pylori in Turkish fermented sucuk and heat-treated sucuk during production
Ahmet Guner, Kursat Kav, Kemal Kaan Tekinsen, et al.
Foods (Basel, Switzerland)
|
October 29, 2025
Co-Occurrence and Molecular Characterization of ESBL-Producing and Colistin-Resistant <i>Escherichia coli</i> Isolates from Retail Raw Meat
Arife Ezgi Telli, Nihat Telli, Yusuf Biçer, et al.
Marine Pollution Bulletin
|
December 4, 2014
Occurence and antimicrobial resistance of Staphylococcus aureus and Salmonella spp. in retail fish samples in Turkey
Nurhan Ertas Onmaz, Secil Abay, Fulden Karadal, et al.
Journal of Veterinary Research
|
September 26, 2024
Bacterial microbiome diversity along poultry slaughtering lines: insights from chicken carcasses and environmental sources
Arife Ezgi Telli, Yusuf Biçer, Nihat Telli, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
September 5, 2024
Direct or DNA Extraction-Free Amplification and Quantification of Foodborne Pathogens
Maggie R Williams, Arife Ezgi Telli, Nihat Telli, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
September 5, 2024
Electrochemical Detection of Nucleic Acids Using Three-Dimensional Graphene Screen-Printed Electrodes
Dar Tafazul Islam, Shariat Mobasser, Sruthi Kotaru, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 8) with videos related to
Sort By:
Page
of 1
Antibiotics (Basel, Switzerland)
|
April 29, 2025
Extended-Spectrum-Beta-Lactamase (ESBL)-Producing <i>Escherichia coli</i> in Laying Hens: Slaughterhouse Prevalence and Antibiotic Resistance Patterns
Nihat Telli, Arife Ezgi Telli, Yusuf Biçer, et al.
Journal of Dairy Science
|
October 1, 2021
Comparison of microbiota and volatile organic compounds in milk from different sheep breeds
Yusuf Biçer, A Ezgi Telli, Gonca Sönmez, et al.
Journal of Food Protection
|
December 22, 2011
Survival of Helicobacter pylori in Turkish fermented sucuk and heat-treated sucuk during production
Ahmet Guner, Kursat Kav, Kemal Kaan Tekinsen, et al.
Foods (Basel, Switzerland)
|
October 29, 2025
Co-Occurrence and Molecular Characterization of ESBL-Producing and Colistin-Resistant <i>Escherichia coli</i> Isolates from Retail Raw Meat
Arife Ezgi Telli, Nihat Telli, Yusuf Biçer, et al.
Marine Pollution Bulletin
|
December 4, 2014
Occurence and antimicrobial resistance of Staphylococcus aureus and Salmonella spp. in retail fish samples in Turkey
Nurhan Ertas Onmaz, Secil Abay, Fulden Karadal, et al.
Journal of Veterinary Research
|
September 26, 2024
Bacterial microbiome diversity along poultry slaughtering lines: insights from chicken carcasses and environmental sources
Arife Ezgi Telli, Yusuf Biçer, Nihat Telli, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
September 5, 2024
Direct or DNA Extraction-Free Amplification and Quantification of Foodborne Pathogens
Maggie R Williams, Arife Ezgi Telli, Nihat Telli, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
September 5, 2024
Electrochemical Detection of Nucleic Acids Using Three-Dimensional Graphene Screen-Printed Electrodes
Dar Tafazul Islam, Shariat Mobasser, Sruthi Kotaru, et al.
Page
of 1