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Nikolina Vidović

Showing results (1-10 of 9) with videos related to

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Organic Letters|March 11, 2020
Chloride-Assisted Peptide MacrocyclizationNikolina Vidović, Gordan Horvat, Davide Riva, et al.
ACS Sustainable Chemistry & Engineering|January 17, 2025
Rapid and Green Anion-Assisted Mechanochemical Peptide CyclizationMirko Duvnjak, Nikolina Vidović, Krunoslav Užarević, et al.
Molecules (Basel, Switzerland)|June 24, 2022
Anion-Sensing Properties of CyclopentaphenylalanineIvan Petters, Matija Modrušan, Nikolina Vidović, et al.
Foods (Basel, Switzerland)|July 14, 2023
Effect of Geographical Location on the Phenolic and Mineral Composition of Chetoui Olive LeavesMariem Zakraoui, Hédia Hannachi, Igor Pasković, et al.
International Journal of Molecular Sciences|May 25, 2024
Anion-Binding Properties of Short Linear HomopeptidesMatija Modrušan, Lucija Glazer, Lucija Otmačić, et al.
Foods (Basel, Switzerland)|September 9, 2022
Preparation, Characterization and In Vitro Stability of a Novel ACE-Inhibitory Peptide from Soybean ProteinSara Sangiorgio, Nikolina Vidović, Giovanna Boschin, et al.
Plant Physiology and Biochemistry : PPB|December 19, 2022
Tissue-specific calcium and magnesium allocation to explain differences in bulk concentration in leaves of one-year-old seedlings of two olive (Olea europaea L.) cultivarsPaula Pongrac, Mitja Kelemen, Katarina Vogel-Mikuš, et al.
Plants (Basel, Switzerland)|August 28, 2021
Biophenolic Profile Modulations in Olive Tissues as Affected by Manganese NutritionNikolina Vidović, Igor Pasković, Igor Lukić, et al.
Plants (Basel, Switzerland)|January 8, 2025
Foliar Nutrition Strategies for Enhancing Phenolic and Amino Acid Content in Olive LeavesMarija Polić Pasković, Mirjana Herak Ćustić, Igor Lukić, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Organic Letters|March 11, 2020
Chloride-Assisted Peptide MacrocyclizationNikolina Vidović, Gordan Horvat, Davide Riva, et al.
ACS Sustainable Chemistry & Engineering|January 17, 2025
Rapid and Green Anion-Assisted Mechanochemical Peptide CyclizationMirko Duvnjak, Nikolina Vidović, Krunoslav Užarević, et al.
Molecules (Basel, Switzerland)|June 24, 2022
Anion-Sensing Properties of CyclopentaphenylalanineIvan Petters, Matija Modrušan, Nikolina Vidović, et al.
Foods (Basel, Switzerland)|July 14, 2023
Effect of Geographical Location on the Phenolic and Mineral Composition of Chetoui Olive LeavesMariem Zakraoui, Hédia Hannachi, Igor Pasković, et al.
International Journal of Molecular Sciences|May 25, 2024
Anion-Binding Properties of Short Linear HomopeptidesMatija Modrušan, Lucija Glazer, Lucija Otmačić, et al.
Foods (Basel, Switzerland)|September 9, 2022
Preparation, Characterization and In Vitro Stability of a Novel ACE-Inhibitory Peptide from Soybean ProteinSara Sangiorgio, Nikolina Vidović, Giovanna Boschin, et al.
Plant Physiology and Biochemistry : PPB|December 19, 2022
Tissue-specific calcium and magnesium allocation to explain differences in bulk concentration in leaves of one-year-old seedlings of two olive (Olea europaea L.) cultivarsPaula Pongrac, Mitja Kelemen, Katarina Vogel-Mikuš, et al.
Plants (Basel, Switzerland)|August 28, 2021
Biophenolic Profile Modulations in Olive Tissues as Affected by Manganese NutritionNikolina Vidović, Igor Pasković, Igor Lukić, et al.
Plants (Basel, Switzerland)|January 8, 2025
Foliar Nutrition Strategies for Enhancing Phenolic and Amino Acid Content in Olive LeavesMarija Polić Pasković, Mirjana Herak Ćustić, Igor Lukić, et al.
Pageof 1