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Indian Journal of Palliative Care|September 23, 2010
Evaluation of the "Kosish Cocktail" in Treating Severe Pain in "Home Care" in Morphine-naïve CommunitiesAk Dam, Nivedita Datta, Usha Rani MohantyIndian Journal of Palliative Care|February 21, 2012
Managing pressures ulcers in a resource constrained situation: a holistic approachAbhijit Dam, Nivedita Datta, Usha Rani Mohanty, et al.The Journal of Dairy Research|October 15, 2005
Heat-induced and other chemical changes in commercial UHT milksAnthony J Elliott, Nivedita Datta, Boka Amenu, et al.The Journal of Dairy Research|September 12, 2002
Spoilage patterns of skim and whole milksHilton C Deeth, Tatik Khusniati, Nivedita Datta, et al.The Journal of Dairy Research|October 15, 2005
Significance of frictional heating for effects of high pressure homogenisation on milkNivedita Datta, Maurice G Hayes, Hilton C Deeth, et al.Indian Journal of Palliative Care|August 4, 2011
Preventive palliation in the elderly - organizing health camps for the rural agedAbhijit Dam, Nivedita Datta, Usha Rani Mohanty, et al.Journal of Agricultural and Food Chemistry|January 22, 2004
Quantitative high-performance liquid chromatography analyses of flavonoids in Australian Eucalyptus honeysLihu Yao, Yueming Jiang, Bruce D'Arcy, et al.International Journal of Food Microbiology|August 13, 2014
Comparison of identification systems for psychrotrophic bacteria isolated from raw bovine milkNuwan R Vithanage, Thomas R Yeager, Snehal R Jadhav, et al.The Journal of Dairy Research|March 3, 2017
Microbiological quality of raw milk attributable to prolonged refrigeration conditionsNuwan R Vithanage, Muditha Dissanayake, Greg Bolge, et al.Journal of Proteome Research|April 19, 2017
Species-Level Discrimination of Psychrotrophic Pathogenic and Spoilage Gram-Negative Raw Milk Isolates Using a Combined MALDI-TOF MS Proteomics-Bioinformatics-based ApproachNuwan R Vithanage, Jeevana Bhongir, Snehal R Jadhav, et al.Pageof 2