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Deutsche Medizinische Wochenschrift (1946)
|
November 16, 2018
Norbert Frank
Molecular Nutrition & Food Research
|
September 7, 2005
Xanthohumol, a new all-rounder?
Clarissa Gerhäuser, Norbert Frank
Molecular Nutrition & Food Research
|
August 11, 2005
Biosynthetic (14)C-labelling of xanthohumol in hop cones
Stefanie Berwanger, Norbert Frank, Jutta Knauft, et al.
Carcinogenesis
|
January 27, 2004
Immunohistochemical detection of 1,N6-ethenodeoxyadenosine in nuclei of human liver affected by diseases predisposing to hepato-carcinogenesis
Alexander Frank, Helmut K Seitz, Helmut Bartsch, et al.
Molecular Nutrition & Food Research
|
August 11, 2005
In vitro phase II metabolism of xanthohumol by human UDP-glucuronosyltransferases and sulfotransferases
Corinna E Ruefer, Clarissa Gerhäuser, Norbert Frank, et al.
Mutation Research
|
March 12, 2003
No prevention of liver and kidney tumors in Long-Evans Cinnamon rats by dietary curcumin, but inhibition at other sites and of metastases
Norbert Frank, Jutta Knauft, Folker Amelung, et al.
Molecular Nutrition & Food Research
|
August 11, 2005
Xanthohumol does not affect the composition of rat intestinal microbiota
Laura Hanske, Ragna Hussong, Norbert Frank, et al.
Environmental Monitoring and Assessment
|
August 1, 2023
Odour mapping and air quality analysis of a wastewater treatment plant at a seaside tourist area
Andreas Luckert, Daniel Aguado, Rafael García-Bartual, et al.
Planta Medica
|
February 5, 2003
Cancer chemopreventive in vitro activities of isoflavones isolated from Iris germanica
Eckhard Wollenweber, Jan Frederik Stevens, Karin Klimo, et al.
Phytochemistry
|
March 9, 2004
Xanthohumol metabolites in faeces of rats
Aslieh Nookandeh, Norbert Frank, Frank Steiner, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 30) with videos related to
Sort By:
Page
of 3
Deutsche Medizinische Wochenschrift (1946)
|
November 16, 2018
Norbert Frank
Molecular Nutrition & Food Research
|
September 7, 2005
Xanthohumol, a new all-rounder?
Clarissa Gerhäuser, Norbert Frank
Molecular Nutrition & Food Research
|
August 11, 2005
Biosynthetic (14)C-labelling of xanthohumol in hop cones
Stefanie Berwanger, Norbert Frank, Jutta Knauft, et al.
Carcinogenesis
|
January 27, 2004
Immunohistochemical detection of 1,N6-ethenodeoxyadenosine in nuclei of human liver affected by diseases predisposing to hepato-carcinogenesis
Alexander Frank, Helmut K Seitz, Helmut Bartsch, et al.
Molecular Nutrition & Food Research
|
August 11, 2005
In vitro phase II metabolism of xanthohumol by human UDP-glucuronosyltransferases and sulfotransferases
Corinna E Ruefer, Clarissa Gerhäuser, Norbert Frank, et al.
Mutation Research
|
March 12, 2003
No prevention of liver and kidney tumors in Long-Evans Cinnamon rats by dietary curcumin, but inhibition at other sites and of metastases
Norbert Frank, Jutta Knauft, Folker Amelung, et al.
Molecular Nutrition & Food Research
|
August 11, 2005
Xanthohumol does not affect the composition of rat intestinal microbiota
Laura Hanske, Ragna Hussong, Norbert Frank, et al.
Environmental Monitoring and Assessment
|
August 1, 2023
Odour mapping and air quality analysis of a wastewater treatment plant at a seaside tourist area
Andreas Luckert, Daniel Aguado, Rafael García-Bartual, et al.
Planta Medica
|
February 5, 2003
Cancer chemopreventive in vitro activities of isoflavones isolated from Iris germanica
Eckhard Wollenweber, Jan Frederik Stevens, Karin Klimo, et al.
Phytochemistry
|
March 9, 2004
Xanthohumol metabolites in faeces of rats
Aslieh Nookandeh, Norbert Frank, Frank Steiner, et al.
Page
of 3