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Public Health Nutrition|November 6, 2023
The relationship between nut consumption and premature coronary artery disease in a representative sample of Iranians: Iran-premature coronary artery disease (IPAD) studyNoushin Mohammadifard, Ghazaal Alavi Tabatabaei, Fahimeh Haghighatdoost, et al.
BMC Cardiovascular Disorders|March 29, 2023
Ethnic differences in the lifestyle behaviors and premature coronary artery disease: a multi-center studyMedia Babahajiani, Ehsan Zarepur, Alireza Khosravi, et al.
International Journal of Cardiology. Cardiovascular Risk and Prevention|March 6, 2023
Ethnicity based differences in statin use and hypercholesterolemia control among patients with premature coronary artery disease-results of I-PAD studyRaheleh Karimi, Ehsan Zarepur, Alireza Khosravi, et al.
Frontiers in Nutrition|July 21, 2023
The relationship between ultra processed food consumption and premature coronary artery disease: Iran premature coronary artery disease study (IPAD)Shakila Ansari, Noushin Mohammadifard, Fahimeh Haghighatdoost, et al.
Lancet (London, England)|August 27, 2019
Effectiveness of polypill for primary and secondary prevention of cardiovascular diseases (PolyIran): a pragmatic, cluster-randomised trialGholamreza Roshandel, Masoud Khoshnia, Hossein Poustchi, et al.
Injury Prevention : Journal of the International Society for Child and Adolescent Injury Prevention|October 30, 2015
Assessing global risk factors for non-fatal injuries from road traffic accidents and falls in adults aged 35-70 years in 17 countries: a cross-sectional analysis of the Prospective Urban Rural Epidemiological (PURE) studyParminder Raina, Nazmul Sohel, Mark Oremus, et al.
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences|January 23, 2023
Priority setting in cardiovascular research in Iran using standard indigenous methodsNizal Sarrafzadegan, Fahimeh Bagherikholenjani, Fereidoun Noohi, et al.
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