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Meat Science|November 9, 2011
Composition of minced meat part B: A survey of commercial ground meatA Skrökki, O Hormi
Meat Science|November 9, 2011
Composition of minced meat part A: MethodsA Skrökki, O Hormi
The Journal of Organic Chemistry|July 3, 2004
Sodium chlorite as an efficient oxidant and hydroxy ion pump in osmium-catalyzed asymmetric dihydroxylationMikko H Junttila, Osmo E O Hormi
The Journal of Organic Chemistry|March 24, 2007
On the hydrolysis step in osmium catalyzed asymmetric dihydroxylationsMikko H Junttila, Osmo E O Hormi
Biomacromolecules|April 20, 2012
Enhancement of the nanofibrillation of wood cellulose through sequential periodate-chlorite oxidationHenrikki Liimatainen, Miikka Visanko, Juho Antti Sirviö, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research|July 24, 2015
Vanadium(V) removal from aqueous solution and real wastewater using quaternized pine sawdustT Leiviskä, A Keränen, N Vainionpää, et al.
Food Chemistry|January 16, 2014
Biocomposite cellulose-alginate films: promising packaging materialsJuho Antti Sirviö, Aleksi Kolehmainen, Henrikki Liimatainen, et al.
Journal of Parasitic Diseases : Official Organ of the Indian Society for Parasitology|September 3, 2025
Misdiagnosis of crusted scabies as psoriasis: a case studyY Almheirat, N Tahri, O Hormi, et al.
ACS Applied Materials & Interfaces|August 5, 2014
Strong, self-standing oxygen barrier films from nanocelluloses modified with regioselective oxidative treatmentsJuho Antti Sirviö, Aleksi Kolehmainen, Miikka Visanko, et al.
Photochemical & Photobiological Sciences : Official Journal of the European Photochemistry Association and the European Society for Photobiology|August 1, 2014
The effect of diketopyrrolopyrrole (DPP) group inclusion in p-cyanophenyl end-capped oligothiophene used as a dopant in P3HT:PCBM BHJ solar cellsV M Manninen, J P Heiskanen, D Pankov, et al.
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