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Lipids|October 1, 1977
A new system for lipid analysis by liquid chromatography-mass spectrometryW L Erdahl, O S PrivettLipids|August 14, 2016
Quantitative analysis of lipid classes by liquid chromatography via a flame ionization detectorF C Phillips, W L Erdahl, O S PrivettLipids|November 1, 1984
Quantitative analysis of triglyceride species of vegetable oils by high performance liquid chromatography via a flame ionization detectorF C Phillips, W L Erdahl, J A Schmit, et al.Lipids|August 14, 2016
Analysis of triglyceride species by high-performance liquid chromatography via a flame lonization detectorF C Phillips, W L Erdahl, J D Nadenicek, et al.Endocrinology|September 1, 1978
Effect of hypophysectomy of cholesteryl ester synthesis and hydrolysis in testes and on serum lecithin-cholesterol acyltransferase activity in ratsT Takatori, O S PrivettLipids|June 1, 1979
A simplified procedure for the quantitative extraction of lipids from brain tissueF Phillips, O S PrivettLipids|December 1, 1980
Effects of dietary trans acids on the biosynthesis of arachidonic acid in rat liver microsomesN Kurata, O S PrivettLipids|February 1, 1975
Ifluence of dietary fatty acids on membrane properties and enzyme activities of liver mitochondria of normal and hypophysectomized ratsE W Haeffner, O S PrivettThe Journal of Nutrition|July 1, 1984
Energetic efficiency and mitochondrial function in rats fed trans fatty acidsR De Schrijver, O S PrivettLipids|January 1, 1982
Interrelationship between dietary trans Fatty acids and the 6- and 9-desaturases in the ratR De Schrijver, O S PrivettPageof 4