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Nutrients|February 13, 2026
Dietary Use of Hericium coralloides for NAFLD PreventionDarya Chekushkina, Oksana Kozlova, Elena Vechtomova, et al.International Journal of Molecular Sciences|March 14, 2026
Citric Acid Cycle Genes and NutrigeneticsAnna Vesnina, Oksana Kozlova, Svetlana Ivanova, et al.Microorganisms|October 27, 2022
Effect of Lactobacteria on Bioactive Peptides and Their Sequence Identification in Mature CheeseMarina Kurbanova, Roman Voroshilin, Oksana Kozlova, et al.Genes|April 2, 2020
Genes and Eating Preferences, Their Roles in Personalized NutritionAnna Vesnina, Alexander Prosekov, Oksana Kozlova, et al.International Journal of Molecular Sciences|December 11, 2022
Ex Vivo and In Vitro Antiaging and Antioxidant Extract Activity of the Amelanchier ovalis from SiberiaLyudmila Asyakina, Victor Atuchin, Margarita Drozdova, et al.Life (Basel, Switzerland)|August 26, 2023
Evaluation of the In Vivo Anti-Atherosclerotic Activity of Quercetin Isolated from the Hairy Roots of Hedysarum neglectum LedebAnna Vesnina, Irina Milentyeva, Varvara Minina, et al.International Journal of Molecular Sciences|August 12, 2023
Study of the Effect of Baicalin from Scutellaria baicalensis on the Gastrointestinal Tract Normoflora and Helicobacter pyloriAnastasia Dmitrieva, Oksana Kozlova, Victor Atuchin, et al.Pageof 1