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Expert Review of Proteomics
|
February 2, 2012
Peptide retention prediction in reversed-phase chromatography: proteomic applications
Oleg Krokhin
Expert Review of Proteomics
|
April 3, 2012
Optimal selection of 2D reversed-phase-reversed-phase HPLC separation techniques in bottom-up proteomics
Peter McQueen, Oleg Krokhin
Journal of the American Society for Mass Spectrometry
|
May 4, 2004
Matrix-assisted laser desorption/ionization tandem mass spectrometry and post-source decay fragmentation study of phenylhydrazones of N-linked oligosaccharides from ovalbumin
Erika Lattova, Hélène Perreault, Oleg Krokhin
Methods in Molecular Biology (Clifton, N.J.)
|
May 25, 2022
Rodent Lung Tissue Sample Preparation and Processing for Shotgun Proteomics
Hadeesha Piyadasa, Ying Lao, Oleg Krokhin, et al.
Analytical Chemistry
|
April 29, 2006
Method for investigation of oligosaccharides from glycopeptides: direct determination of glycosylation sites in proteins
Erika Lattová, Petra Kapková, Oleg Krokhin, et al.
Journal of the American Society for Mass Spectrometry
|
May 3, 2005
Influence of the labeling group on ionization and fragmentation of carbohydrates in mass spectrometry
Erika Lattová, Sergei Snovida, Hélène Perreault, et al.
Journal of Proteome Research
|
December 26, 2023
Cytoplasmic Shotgun Proteomic Points to Key Proteins and Pathways in Temozolomide-Resistant Glioblastoma Multiforme
Milan Teraiya, Oleg Krokhin, Vincent C Chen, et al.
Computational and Structural Biotechnology Journal
|
April 24, 2023
Exploring the variable space of shallow machine learning models for reversed-phase retention time prediction
Darien Yeung, Victor Spicer, René P Zahedi, et al.
Analytical Chemistry
|
October 1, 2019
Retention Time Prediction for Glycopeptides in Reversed-Phase Chromatography for Glycoproteomic Applications
Evelyn Ang, Haley Neustaeter, Vic Spicer, et al.
Journal of the American Society for Mass Spectrometry
|
July 29, 2008
Characterization of wheat gluten proteins by HPLC and MALDI TOF mass spectrometry
Yuwei Qian, Ken Preston, Oleg Krokhin, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 44) with videos related to
Sort By:
Page
of 5
Expert Review of Proteomics
|
February 2, 2012
Peptide retention prediction in reversed-phase chromatography: proteomic applications
Oleg Krokhin
Expert Review of Proteomics
|
April 3, 2012
Optimal selection of 2D reversed-phase-reversed-phase HPLC separation techniques in bottom-up proteomics
Peter McQueen, Oleg Krokhin
Journal of the American Society for Mass Spectrometry
|
May 4, 2004
Matrix-assisted laser desorption/ionization tandem mass spectrometry and post-source decay fragmentation study of phenylhydrazones of N-linked oligosaccharides from ovalbumin
Erika Lattova, Hélène Perreault, Oleg Krokhin
Methods in Molecular Biology (Clifton, N.J.)
|
May 25, 2022
Rodent Lung Tissue Sample Preparation and Processing for Shotgun Proteomics
Hadeesha Piyadasa, Ying Lao, Oleg Krokhin, et al.
Analytical Chemistry
|
April 29, 2006
Method for investigation of oligosaccharides from glycopeptides: direct determination of glycosylation sites in proteins
Erika Lattová, Petra Kapková, Oleg Krokhin, et al.
Journal of the American Society for Mass Spectrometry
|
May 3, 2005
Influence of the labeling group on ionization and fragmentation of carbohydrates in mass spectrometry
Erika Lattová, Sergei Snovida, Hélène Perreault, et al.
Journal of Proteome Research
|
December 26, 2023
Cytoplasmic Shotgun Proteomic Points to Key Proteins and Pathways in Temozolomide-Resistant Glioblastoma Multiforme
Milan Teraiya, Oleg Krokhin, Vincent C Chen, et al.
Computational and Structural Biotechnology Journal
|
April 24, 2023
Exploring the variable space of shallow machine learning models for reversed-phase retention time prediction
Darien Yeung, Victor Spicer, René P Zahedi, et al.
Analytical Chemistry
|
October 1, 2019
Retention Time Prediction for Glycopeptides in Reversed-Phase Chromatography for Glycoproteomic Applications
Evelyn Ang, Haley Neustaeter, Vic Spicer, et al.
Journal of the American Society for Mass Spectrometry
|
July 29, 2008
Characterization of wheat gluten proteins by HPLC and MALDI TOF mass spectrometry
Yuwei Qian, Ken Preston, Oleg Krokhin, et al.
Page
of 5