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Olga Gortzi

Showing results (11-20 of 34) with videos related to

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European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|February 21, 2003
Arsonoliposomes: effect of arsonolipid acyl chain length and vesicle composition on their toxicity towards cancer and normal cells in cultureOlga Gortzi, Sophia G Antimisiaris, Pavlos Klepetsanis, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences|February 16, 2008
Chemical constituents of Lavatera trimestris L.--antioxidant and antimicrobial activitiesKrystyna Skalicka-Woźniak, Eleni Melliou, Olga Gortzi, et al.
Journal of Separation Science|August 14, 2012
Evaluation of the suitability of low hazard surfactants for the separation of phenols and carotenoids from red-flesh orange juice and olive mill wastewater using cloud point extractionEvagelos Katsoyannos, Olga Gortzi, Arhontoula Chatzilazarou, et al.
Foods (Basel, Switzerland)|July 29, 2023
Development of a Functional Acceptable Diabetic and Plant-Based Snack Bar Using Mushroom (<i>Coprinus comatus</i>) PowderMaria Dimopoulou, Patroklos Vareltzis, Stylianos Floros, et al.
Marine Drugs|April 27, 2026
A Review of Omega-3 Fatty Acids from Marine Source Supplements and Enhanced Food Effects on Children's Development, Neurological and Metabolic Disorders and General HealthMaria Dimopoulou, Stavroula Savvidi, Panagiotis Madesis, et al.
Foods (Basel, Switzerland)|November 27, 2021
Chemical and Biological Evaluation of the Oil and Seedcake from Seeds of a Greek Cardoon Cultivar as Potential Functional Vegetable Oil. Comparison with Sesame, Flaxseed and Extra Virgin Olive OilsElisavet-Foteini Varvouni, Konstantia Graikou, Olga Gortzi, et al.
Pharmaceutical Research|February 12, 2002
Arsonoliposomes, a novel class of arsenic-containing liposomes: effect of palmitoyl-arsonolipid-containing liposomes on the viability of cancer and normal cells in cultureOlga Gortzi, Evangelia Papadimitriou, Christos G Kontoyannis, et al.
Planta Medica|April 26, 2021
Chemical Characterisation-Biological Evaluation of Greek Cultivar Cardoon Seeds (Cynara cardunculus). A By-product with Potential High Added ValueKonstantia Graikou, Panagiota-Maria Kourti, Gokhan Zengin, et al.
Journal of the Air & Waste Management Association (1995)|May 5, 2010
Removal of polyphenols from wine sludge using cloud point extractionArhontoula Chatzilazarou, Evangelos Katsoyannos, Olga Gortzi, et al.
Foods (Basel, Switzerland)|February 11, 2023
Development of Enriched Oil with Polyphenols Extracted from Olive Mill WastewaterVassilis Athanasiadis, Andreas Voulgaris, Konstantinos Katsoulis, et al.
Pageof 4

Showing results (11-20 of 34) with videos related to

Sort By:
Pageof 4
European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|February 21, 2003
Arsonoliposomes: effect of arsonolipid acyl chain length and vesicle composition on their toxicity towards cancer and normal cells in cultureOlga Gortzi, Sophia G Antimisiaris, Pavlos Klepetsanis, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences|February 16, 2008
Chemical constituents of Lavatera trimestris L.--antioxidant and antimicrobial activitiesKrystyna Skalicka-Woźniak, Eleni Melliou, Olga Gortzi, et al.
Journal of Separation Science|August 14, 2012
Evaluation of the suitability of low hazard surfactants for the separation of phenols and carotenoids from red-flesh orange juice and olive mill wastewater using cloud point extractionEvagelos Katsoyannos, Olga Gortzi, Arhontoula Chatzilazarou, et al.
Foods (Basel, Switzerland)|July 29, 2023
Development of a Functional Acceptable Diabetic and Plant-Based Snack Bar Using Mushroom (<i>Coprinus comatus</i>) PowderMaria Dimopoulou, Patroklos Vareltzis, Stylianos Floros, et al.
Marine Drugs|April 27, 2026
A Review of Omega-3 Fatty Acids from Marine Source Supplements and Enhanced Food Effects on Children's Development, Neurological and Metabolic Disorders and General HealthMaria Dimopoulou, Stavroula Savvidi, Panagiotis Madesis, et al.
Foods (Basel, Switzerland)|November 27, 2021
Chemical and Biological Evaluation of the Oil and Seedcake from Seeds of a Greek Cardoon Cultivar as Potential Functional Vegetable Oil. Comparison with Sesame, Flaxseed and Extra Virgin Olive OilsElisavet-Foteini Varvouni, Konstantia Graikou, Olga Gortzi, et al.
Pharmaceutical Research|February 12, 2002
Arsonoliposomes, a novel class of arsenic-containing liposomes: effect of palmitoyl-arsonolipid-containing liposomes on the viability of cancer and normal cells in cultureOlga Gortzi, Evangelia Papadimitriou, Christos G Kontoyannis, et al.
Planta Medica|April 26, 2021
Chemical Characterisation-Biological Evaluation of Greek Cultivar Cardoon Seeds (Cynara cardunculus). A By-product with Potential High Added ValueKonstantia Graikou, Panagiota-Maria Kourti, Gokhan Zengin, et al.
Journal of the Air & Waste Management Association (1995)|May 5, 2010
Removal of polyphenols from wine sludge using cloud point extractionArhontoula Chatzilazarou, Evangelos Katsoyannos, Olga Gortzi, et al.
Foods (Basel, Switzerland)|February 11, 2023
Development of Enriched Oil with Polyphenols Extracted from Olive Mill WastewaterVassilis Athanasiadis, Andreas Voulgaris, Konstantinos Katsoulis, et al.
Pageof 4