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Plos One|February 13, 2015
Plasma elaidic acid level as biomarker of industrial trans fatty acids and risk of weight change: report from the EPIC studyVéronique Chajès, Carine Biessy, Pietro Ferrari, et al.
Preventive Medicine|September 24, 2011
Longitudinal changes in weight in relation to smoking cessation in participants of the EPIC-PANACEA studyNoémie Travier, Antonio Agudo, Anne M May, et al.
International Journal of Cancer|May 22, 2012
Meat and fish consumption and risk of pancreatic cancer: results from the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Jakob Linseisen, Ute Nöthlings, et al.
Nature Medicine|April 24, 2023
A shared neural basis underlying psychiatric comorbidityChao Xie, Shitong Xiang, Chun Shen, et al.
International Journal of Obesity (2005)|July 28, 2010
Eating out, weight and weight gain. A cross-sectional and prospective analysis in the context of the EPIC-PANACEA studyA Naska, P Orfanos, A Trichopoulou, et al.
Preventive Medicine|September 1, 2009
Smoking and body fatness measurements: a cross-sectional analysis in the EPIC-PANACEA studyNoémie Travier, Antonio Agudo, Anne M May, et al.
European Journal of Nutrition|July 23, 2017
Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA studyHeinz Freisling, Hwayoung Noh, Nadia Slimani, et al.
Nature Human Behaviour|October 19, 2023
Genetic architectures of cerebral ventricles and their overlap with neuropsychiatric traitsYi-Jun Ge, Bang-Sheng Wu, Yi Zhang, et al.
International Journal of Cancer|December 10, 2016
Endometrial cancer risk prediction including serum-based biomarkers: results from the EPIC cohortRenée T Fortner, Anika Hüsing, Tilman Kühn, et al.
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