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Applied and Environmental Microbiology|January 30, 1999
Evaluation of immunomagnetic separation for recovery of infectious Cryptosporidium parvum oocysts from environmental samplesP A Rochelle, R De Leon, A Johnson, et al.The Journal of Parasitology|November 30, 1999
Polymorphisms in the beta-tubulin gene of Cryptosporidium parvum differentiate between isolates based on animal host but not geographic originP A Rochelle, E M Jutras, E R Atwill, et al.Applied and Environmental Microbiology|May 1, 1991
Comparative study of commercial 4-methylumbelliferyl-beta-D-glucuronide preparations with the Standard Methods membrane filtration fecal coliform test for the detection of Escherichia coli in water samplesD L Clark, B B Milner, M H Stewart, et al.Applied and Environmental Microbiology|May 1, 1991
Total coliform detection in drinking water: comparison of membrane filtration with Colilert and ColiquikB H Olson, D L Clark, B B Milner, et al.Environmental Science & Technology|April 13, 2011
Survival of adenovirus types 2 and 41 in surface and ground waters measured by a plaque assayC Rigotto, K Hanley, P A Rochelle, et al.Applied and Environmental Microbiology|May 1, 1997
An assay combining cell culture with reverse transcriptase PCR to detect and determine the infectivity of waterborne Cryptosporidium parvumP A Rochelle, D M Ferguson, T J Handojo, et al.Applied and Environmental Microbiology|July 1, 1993
Distribution of uidA gene sequences in Escherichia coli isolates in water sources and comparison with the expression of beta-glucuronidase activity in 4-methylumbelliferyl-beta-D-glucuronide mediaM T Martins, I G Rivera, D L Clark, et al.International Journal of Systematic Bacteriology|April 1, 1997
Desulfovibrio profundus sp. nov., a novel barophilic sulfate-reducing bacterium from deep sediment layers in the Japan SeaS J Bale, K Goodman, P A Rochelle, et al.The American Journal of Clinical Nutrition|March 13, 1998
Long-term effects of consuming foods containing psyllium seed husk on serum lipids in subjects with hypercholesterolemiaM H Davidson, K C Maki, J C Kong, et al.The Journal of Nutrition|October 6, 1997
Psyllium-enriched cereals lower blood total cholesterol and LDL cholesterol, but not HDL cholesterol, in hypercholesterolemic adults: results of a meta-analysisB H Olson, S M Anderson, M P Becker, et al.Pageof 5