Search research articles
Contact Us
Filters
Showing results (11-20 of 44) with videos related to
Page
of 5
Sort By:
Bollettino Chimico Farmaceutico
|
December 1, 1973
[On the determination technics of phosphatase in milk and its derivatives]
G De Felip, L Toti, P Aureli
Food Additives and Contaminants
|
January 6, 2006
Combined Plate Microbial Assay (CPMA): a 6-plate-method for simultaneous first and second level screening of antibacterial residues in meat
A M Ferrini, V Mannoni, P Aureli
Bollettino Dell'Istituto Sieroterapico Milanese
|
January 1, 1984
[Food poisoning caused by Clostridium botulinum type E]
P Aureli, L Fenicia, A M Ferrini
International Journal of Food Microbiology
|
September 1, 1996
Effect of combined lysozyme and lipase treatment on the survival of Listeria monocytogenes
R Liberti, G Franciosa, M Gianfranceschi, et al.
European Journal of Epidemiology
|
April 29, 1998
Genetic typing of human and food isolates of Listeria monocytogenes from episodes of listeriosis
G Franciosa, M Pourshaban, M Gianfranceschi, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
December 10, 1999
Intestinal toxemia botulism in two young people, caused by Clostridium butyricum type E
L Fenicia, G Franciosa, M Pourshaban, et al.
Applied and Environmental Microbiology
|
March 1, 1997
Recovery of a strain of Clostridium botulinum producing both neurotoxin A and neurotoxin B from canned macrobiotic food
G Franciosa, L Fenicia, M Pourshaban, et al.
Microbiologica
|
January 1, 1989
Salmonella mbandaka isolated in Italy. 1979-1986
M Fantasia, M Pontello, E Filetici, et al.
Journal of Clinical Microbiology
|
April 1, 1996
PCR for detection of Clostridium botulinum type C in avian and environmental samples
G Franciosa, L Fenicia, C Caldiani, et al.
Applied and Environmental Microbiology
|
April 3, 2001
Characterization of Listeria monocytogenes strains involved in invasive and noninvasive listeriosis outbreaks by PCR-based fingerprinting techniques
G Franciosa, S Tartaro, C Wedell-Neergaard, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 44) with videos related to
Sort By:
Page
of 5
Bollettino Chimico Farmaceutico
|
December 1, 1973
[On the determination technics of phosphatase in milk and its derivatives]
G De Felip, L Toti, P Aureli
Food Additives and Contaminants
|
January 6, 2006
Combined Plate Microbial Assay (CPMA): a 6-plate-method for simultaneous first and second level screening of antibacterial residues in meat
A M Ferrini, V Mannoni, P Aureli
Bollettino Dell'Istituto Sieroterapico Milanese
|
January 1, 1984
[Food poisoning caused by Clostridium botulinum type E]
P Aureli, L Fenicia, A M Ferrini
International Journal of Food Microbiology
|
September 1, 1996
Effect of combined lysozyme and lipase treatment on the survival of Listeria monocytogenes
R Liberti, G Franciosa, M Gianfranceschi, et al.
European Journal of Epidemiology
|
April 29, 1998
Genetic typing of human and food isolates of Listeria monocytogenes from episodes of listeriosis
G Franciosa, M Pourshaban, M Gianfranceschi, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
December 10, 1999
Intestinal toxemia botulism in two young people, caused by Clostridium butyricum type E
L Fenicia, G Franciosa, M Pourshaban, et al.
Applied and Environmental Microbiology
|
March 1, 1997
Recovery of a strain of Clostridium botulinum producing both neurotoxin A and neurotoxin B from canned macrobiotic food
G Franciosa, L Fenicia, M Pourshaban, et al.
Microbiologica
|
January 1, 1989
Salmonella mbandaka isolated in Italy. 1979-1986
M Fantasia, M Pontello, E Filetici, et al.
Journal of Clinical Microbiology
|
April 1, 1996
PCR for detection of Clostridium botulinum type C in avian and environmental samples
G Franciosa, L Fenicia, C Caldiani, et al.
Applied and Environmental Microbiology
|
April 3, 2001
Characterization of Listeria monocytogenes strains involved in invasive and noninvasive listeriosis outbreaks by PCR-based fingerprinting techniques
G Franciosa, S Tartaro, C Wedell-Neergaard, et al.
Page
of 5