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Critical Reviews in Food Science and Nutrition|June 11, 2014
BPA, an energy balance disruptorL Le Corre, P Besnard, M-C Chagnon
Handbook of Experimental Pharmacology|January 18, 2012
Role of CD36 in oral and postoral sensing of lipidsM Chevrot, C Martin, P Passilly-Degrace, et al.
Journal De Physiologie|January 1, 1985
Effects of cold exposure on calcitonin secretion in the young ratP Besnard, G Mory, J P Barlet, et al.
European Journal of Biochemistry|February 1, 1995
Evidence for transcriptional induction of the liver fatty-acid-binding-protein gene by bezafibrate in the small intestineA Mallordy, H Poirier, P Besnard, et al.
Biochimie|March 1, 2005
Development of conjugated linoleic acid (CLA)-mediated lipoatrophic syndrome in the mouseH Poirier, I Niot, L Clément, et al.
Biochimie|November 28, 2006
Do we taste fat?F Laugerette, D Gaillard, P Passilly-Degrace, et al.
The Biochemical Journal|October 15, 1996
Up-regulation of the expression of the gene for liver fatty acid-binding protein by long-chain fatty acidsC Meunier-Durmort, H Poirier, I Niot, et al.
Molecular and Cellular Endocrinology|October 1, 1988
Potassium administration and calcitonin mRNA level in the ratV Jousset, P Besnard, N Segond, et al.
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