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P F Jacques

Showing results (21-30 of 94) with videos related to

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The American Journal of Clinical Nutrition|January 1, 1994
Effects of dietary intakes on plasma lipids, lipoproteins, and apolipoproteins in free-living elderly men and womenS Lamon-Fava, J L Jenner, P F Jacques, et al.
Epidemiology (Cambridge, Mass.)|January 1, 1994
Ascorbic acid and plasma lipidsP F Jacques, S I Sulsky, G A Perrone, et al.
Journal of the American Dietetic Association|July 1, 1997
Nutrition Screening Initiative Checklist may be a better awareness/educational tool than a screening oneN R Sahyoun, P F Jacques, G E Dallal, et al.
Atherosclerosis|August 5, 2000
Ascorbic acid supplementation does not lower plasma lipoprotein(a) concentrationsJ L Jenner, P F Jacques, L J Seman, et al.
Archives of Ophthalmology (Chicago, Ill. : 1960)|March 1, 1988
Antioxidant status in persons with and without senile cataractP F Jacques, L T Chylack, R B McGandy, et al.
JAMA|December 8, 1993
Vitamin status and intake as primary determinants of homocysteinemia in an elderly populationJ Selhub, P F Jacques, P W Wilson, et al.
Circulation|June 13, 2001
Low circulating vitamin B(6) is associated with elevation of the inflammation marker C-reactive protein independently of plasma homocysteine levelsS Friso, P F Jacques, P W Wilson, et al.
Circulation|June 12, 2002
Plasma homocysteine and parental myocardial infarction in young adults in JerusalemJ D Kark, R Sinnreich, I H Rosenberg, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|May 23, 2001
Renal insufficiency, vitamin B(12) status, and population attributable risk for mild hyperhomocysteinemia among coronary artery disease patients in the era of folic acid-fortified cereal grain flourG Liaugaudas, P F Jacques, J Selhub, et al.
Pediatric Obesity|January 8, 2015
The role of eating frequency on relative weight in urban school-age childrenE W Evans, P F Jacques, G E Dallal, et al.
Pageof 10

Showing results (21-30 of 94) with videos related to

Sort By:
Pageof 10
The American Journal of Clinical Nutrition|January 1, 1994
Effects of dietary intakes on plasma lipids, lipoproteins, and apolipoproteins in free-living elderly men and womenS Lamon-Fava, J L Jenner, P F Jacques, et al.
Epidemiology (Cambridge, Mass.)|January 1, 1994
Ascorbic acid and plasma lipidsP F Jacques, S I Sulsky, G A Perrone, et al.
Journal of the American Dietetic Association|July 1, 1997
Nutrition Screening Initiative Checklist may be a better awareness/educational tool than a screening oneN R Sahyoun, P F Jacques, G E Dallal, et al.
Atherosclerosis|August 5, 2000
Ascorbic acid supplementation does not lower plasma lipoprotein(a) concentrationsJ L Jenner, P F Jacques, L J Seman, et al.
Archives of Ophthalmology (Chicago, Ill. : 1960)|March 1, 1988
Antioxidant status in persons with and without senile cataractP F Jacques, L T Chylack, R B McGandy, et al.
JAMA|December 8, 1993
Vitamin status and intake as primary determinants of homocysteinemia in an elderly populationJ Selhub, P F Jacques, P W Wilson, et al.
Circulation|June 13, 2001
Low circulating vitamin B(6) is associated with elevation of the inflammation marker C-reactive protein independently of plasma homocysteine levelsS Friso, P F Jacques, P W Wilson, et al.
Circulation|June 12, 2002
Plasma homocysteine and parental myocardial infarction in young adults in JerusalemJ D Kark, R Sinnreich, I H Rosenberg, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|May 23, 2001
Renal insufficiency, vitamin B(12) status, and population attributable risk for mild hyperhomocysteinemia among coronary artery disease patients in the era of folic acid-fortified cereal grain flourG Liaugaudas, P F Jacques, J Selhub, et al.
Pediatric Obesity|January 8, 2015
The role of eating frequency on relative weight in urban school-age childrenE W Evans, P F Jacques, G E Dallal, et al.
Pageof 10