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International Journal of Food Microbiology|January 29, 1999
Strategies in the development of media for the detection of food-borne pathogensF J BoltonFoodborne Pathogens and Disease|December 1, 2010
Verocytotoxigenic (Shiga toxin-producing) Escherichia coli: virulence factors and pathogenicity in the farm to fork paradigmDeclan J BoltonThe Journal of Applied Bacteriology|November 1, 1990
An investigation of indirect conductimetry for detection of some food-borne bacteriaF J BoltonPlos One|February 25, 2022
Proteonematalycus wagneri Kethley reveals where the opisthosoma begins in acariform mitesSamuel J BoltonJournal of the American Veterinary Medical Association|March 3, 2004
Evaluation of the use of anesthesia and analgesia in reptilesMatt R ReadScandinavian Journal of Gastroenterology. Supplement|January 1, 1980
EEG and behavioral effects of pirenzepine in normal volunteersM Fink, P IrwinPharmakopsychiatrie, Neuro-Psychopharmakologie|January 1, 1979
CNS effects of the antihistamines diphenhydramine and terfenadine (RMI 9918)M Fink, P IrwinClinical Pharmacology and Therapeutics|September 1, 1981
Pharmacoelectroencephalographic study of brotizolam, a novel hypnoticM Fink, P IrwinPsychopharmacology|January 1, 1982
Pharmaco-EEG study of 6-azamianserin (ORG 3770): dissociation of EEG and pharmacologic predictors of antidepressant activityM Fink, P IrwinPageof 79