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P J H Jones

Showing results (1-10 of 22) with videos related to

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International Journal of Clinical Practice. Supplement|September 16, 2009
Dietary cholesterol and the risk of cardiovascular disease in patients: a review of the Harvard Egg Study and other dataP J H Jones
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|November 11, 2017
Oleoylethanolamide: The role of a bioactive lipid amide in modulating eating behaviourJ Sihag, P J H Jones
European Journal of Clinical Nutrition|May 21, 2010
Anti-atherogenic effects of resveratrolV R Ramprasath, P J H Jones
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|July 16, 2004
Conjugated linoleic acid and obesity control: efficacy and mechanismsY W Wang, P J H Jones
The British Journal of Nutrition|August 1, 2018
Are disclosures in nutrition research really any different?P J H Jones, Jared G Carlberg
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|September 17, 2003
Greater rise in fat oxidation with medium-chain triglyceride consumption relative to long-chain triglyceride is associated with lower initial body weight and greater loss of subcutaneous adipose tissueM-P St-Onge, P J H Jones
International Journal of Obesity (2005)|January 25, 2006
Plant stanol ascorbate esters reduce body weight gain through decreased energy absorption in hamstersN Ebine, I Demonty, X Jia, et al.
European Journal of Clinical Nutrition|June 4, 2009
Anticancer effects of phytosterolsT A Woyengo, V R Ramprasath, P J H Jones
Lipids|May 8, 2003
Effects of policosanols and phytosterols on lipid levels and cholesterol biosynthesis in hamstersY W Wang, P J H Jones, I Pischel, et al.
International Journal of Obesity (2005)|February 1, 2007
Cholesterol metabolism and body composition in women: the effects of moderate weight lossS Santosa, I Demonty, A H Lichtenstein, et al.
Pageof 3

Showing results (1-10 of 22) with videos related to

Sort By:
Pageof 3
International Journal of Clinical Practice. Supplement|September 16, 2009
Dietary cholesterol and the risk of cardiovascular disease in patients: a review of the Harvard Egg Study and other dataP J H Jones
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|November 11, 2017
Oleoylethanolamide: The role of a bioactive lipid amide in modulating eating behaviourJ Sihag, P J H Jones
European Journal of Clinical Nutrition|May 21, 2010
Anti-atherogenic effects of resveratrolV R Ramprasath, P J H Jones
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|July 16, 2004
Conjugated linoleic acid and obesity control: efficacy and mechanismsY W Wang, P J H Jones
The British Journal of Nutrition|August 1, 2018
Are disclosures in nutrition research really any different?P J H Jones, Jared G Carlberg
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|September 17, 2003
Greater rise in fat oxidation with medium-chain triglyceride consumption relative to long-chain triglyceride is associated with lower initial body weight and greater loss of subcutaneous adipose tissueM-P St-Onge, P J H Jones
International Journal of Obesity (2005)|January 25, 2006
Plant stanol ascorbate esters reduce body weight gain through decreased energy absorption in hamstersN Ebine, I Demonty, X Jia, et al.
European Journal of Clinical Nutrition|June 4, 2009
Anticancer effects of phytosterolsT A Woyengo, V R Ramprasath, P J H Jones
Lipids|May 8, 2003
Effects of policosanols and phytosterols on lipid levels and cholesterol biosynthesis in hamstersY W Wang, P J H Jones, I Pischel, et al.
International Journal of Obesity (2005)|February 1, 2007
Cholesterol metabolism and body composition in women: the effects of moderate weight lossS Santosa, I Demonty, A H Lichtenstein, et al.
Pageof 3