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Journal of Agricultural and Food Chemistry
|
January 16, 2001
Determination of neutral lipid hydroperoxides by size exclusion HPLC with fluorometric detection. Application to fish oil enriched mayonnaises during storage
K Hartvigsen, L F Hansen, P Lund, et al.
Journal of Dental Research
|
February 26, 2004
Speech with maxillary implant prostheses: ratings of articulation
G Heydecke, D H McFarland, J S Feine, et al.
The Journal of Prosthetic Dentistry
|
April 1, 1983
"Phantom bite": classification and treatment
J J Marbach, J R Varoscak, R T Blank, et al.
The Science of the Total Environment
|
November 1, 1993
The JANUS serum bank
E Jellum, A Andersen, P Lund-Larsen, et al.
British Poultry Science
|
August 3, 2013
Pathological manifestations observed in dead-on-arrival broilers at a Danish abattoir
V P Lund, N C Kyvsgaard, J P Christensen, et al.
ACS Biomaterials Science & Engineering
|
May 17, 2019
Fibronectin in Layer-by-Layer Assembled Films Switches Tumor Cells between 2D and 3D Morphology
Kiran Bhadriraju, Jennifer S Hong, Steven P Lund, et al.
Journal of Neurophysiology
|
August 18, 2006
Emergence of intrinsic bursting in trigeminal sensory neurons parallels the acquisition of mastication in weanling rats
Frédéric Brocard, Dorly Verdier, Isabel Arsenault, et al.
Canadian Journal of Physiology and Pharmacology
|
May 1, 1991
The pain-adaptation model: a discussion of the relationship between chronic musculoskeletal pain and motor activity
J P Lund, R Donga, C G Widmer, et al.
The Journal of Prosthetic Dentistry
|
February 1, 1990
Devices for the diagnosis and treatment of temporomandibular disorders. Part I: Introduction, scientific evidence, and jaw tracking
N D Mohl, W D McCall, J P Lund, et al.
Pain
|
August 1, 1995
Is myofascial pain of the temporal muscles relieved by oral sumatriptan? A cross-over pilot study
Thuan T T Dao, James P Lund, Guy Rémillard, et al.
Page
of 76
Search research articles
Search
Showing results (401-410 of 754) with videos related to
Sort By:
Page
of 76
Journal of Agricultural and Food Chemistry
|
January 16, 2001
Determination of neutral lipid hydroperoxides by size exclusion HPLC with fluorometric detection. Application to fish oil enriched mayonnaises during storage
K Hartvigsen, L F Hansen, P Lund, et al.
Journal of Dental Research
|
February 26, 2004
Speech with maxillary implant prostheses: ratings of articulation
G Heydecke, D H McFarland, J S Feine, et al.
The Journal of Prosthetic Dentistry
|
April 1, 1983
"Phantom bite": classification and treatment
J J Marbach, J R Varoscak, R T Blank, et al.
The Science of the Total Environment
|
November 1, 1993
The JANUS serum bank
E Jellum, A Andersen, P Lund-Larsen, et al.
British Poultry Science
|
August 3, 2013
Pathological manifestations observed in dead-on-arrival broilers at a Danish abattoir
V P Lund, N C Kyvsgaard, J P Christensen, et al.
ACS Biomaterials Science & Engineering
|
May 17, 2019
Fibronectin in Layer-by-Layer Assembled Films Switches Tumor Cells between 2D and 3D Morphology
Kiran Bhadriraju, Jennifer S Hong, Steven P Lund, et al.
Journal of Neurophysiology
|
August 18, 2006
Emergence of intrinsic bursting in trigeminal sensory neurons parallels the acquisition of mastication in weanling rats
Frédéric Brocard, Dorly Verdier, Isabel Arsenault, et al.
Canadian Journal of Physiology and Pharmacology
|
May 1, 1991
The pain-adaptation model: a discussion of the relationship between chronic musculoskeletal pain and motor activity
J P Lund, R Donga, C G Widmer, et al.
The Journal of Prosthetic Dentistry
|
February 1, 1990
Devices for the diagnosis and treatment of temporomandibular disorders. Part I: Introduction, scientific evidence, and jaw tracking
N D Mohl, W D McCall, J P Lund, et al.
Pain
|
August 1, 1995
Is myofascial pain of the temporal muscles relieved by oral sumatriptan? A cross-over pilot study
Thuan T T Dao, James P Lund, Guy Rémillard, et al.
Page
of 76